Study on the Simultaneously Quantitative Detection for β-Lactoglobulin and Lactoferrin of Cow Milk by Using Protein Chip Technique

Biomedical and Environmental Sciences - Tập 30 - Trang 875-886 - 2017
Ji Yong YIN1, Jun Sheng HUO1, Xin Xin MA1, Jing SUN1, Jian HUANG1
1National Institute for Nutrition and Health, Chinese Center for Disease Control and Prevention, Beijing 100050, China

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Biomedical and Environmental Sciences

Tập 30

875-886

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