Study of enzymatic saccharification of Agave leaves biomass to yield fermentable sugars

3 Biotech - 2017
Miguel A. Medina-Morales1, N.O. Soto-Cruz2, Juan Carlos Contreras-Esquivel1, Raúl Rodríguez‐Herrera1, Heliodoro de la Garza-Toledo3, Cristóbal N. Aguilar1
1Departamento de Investigación en Alimentos, Facultad de Ciencias Químicas, Universidad Autónoma de Coahuila, Saltillo, Mexico
2Laboratorio de Biotecnología Microbiana, Unidad de Posgrado, Investigación y Desarrollo Tecnológico, Instituto Tecnológico de Durango, Durango, Mexico
3Departamento de Ciencias Básicas. División de Ingeniería, Universidad Autónoma Agraria Antonio Narro, Saltillo, Mexico

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