Short-term low carbohydrate/high-fat diet intake increases postprandial plasma glucose and glucagon-like peptide-1 levels during an oral glucose tolerance test in healthy men
Tóm tắt
Từ khóa
Tài liệu tham khảo
DECODE group. Glucose tolerance and mortality: comparison of WHO and American Diabetes Association diagnostic criteria. The DECODE study group. European Diabetes Epidemiology Group. Diabetes Epidemiology: Collaborative analysis Of Diagnostic criteria in Europe. Lancet 1999; 354: 617–621.
DECODE group. Glucose tolerance and cardiovascular mortality: comparison of fasting and 2-hour diagnostic criteria. Arch Intern Med 2001; 161: 397–405.
Nakagami T . Hyperglycaemia and mortality from all causes and from cardiovascular disease in five populations of Asian origin. Diabetologia 2004; 47: 385–394.
Chiasson JL, Josse RG, Gomis R, Hanefeld M, Karasik A, Laakso M . Acarbose for prevention of type 2 diabetes mellitus: the STOP-NIDDM randomised trial. Lancet 2002; 359: 2072–2077.
Chiasson JL, Josse RG, Gomis R, Hanefeld M, Karasik A, Laakso M . Acarbose treatment and the risk of cardiovascular disease and hypertension in patients with impaired glucose tolerance: the STOP-NIDDM trial. JAMA 2003; 290: 486–494.
Kawamori R, Tajima N, Iwamoto Y, Kashiwagi A, Shimamoto K, Kaku K . Voglibose for prevention of type 2 diabetes mellitus: a randomised, double-blind trial in Japanese individuals with impaired glucose tolerance. Lancet 2009; 373: 1607–1614.
Kawano H, Motoyama T, Hirashima O, Hirai N, Miyao Y, Sakamoto T et al. Hyperglycemia rapidly suppresses flow-mediated endothelium-dependent vasodilation of brachial artery. J Am Coll Cardiol 1999; 34: 146–154.
Esposito K, Nappo F, Marfella R, Giugliano G, Giugliano F, Ciotola M et al. Inflammatory cytokine concentrations are acutely increased by hyperglycemia in humans: role of oxidative stress. Circulation 2002; 106: 2067–2072.
Sakamoto T, Ogawa H, Kawano H, Hirai N, Miyamoto S, Takazoe K et al. Rapid change of platelet aggregability in acute hyperglycemia. Detection by a novel laser-light scattering method. Thromb Haemost 2000; 83: 475–479.
Bisschop PH, de Metz J, Ackermans MT, Endert E, Pijl H, Kuipers F et al. Dietary fat content alters insulin-mediated glucose metabolism in healthy men. Am J Clin Nutr 2001; 73: 554–559.
Chokkalingam K, Jewell K, Norton L, Littlewood J, van Loon LJ, Mansell P et al. High-fat/low-carbohydrate diet reduces insulin-stimulated carbohydrate oxidation but stimulates nonoxidative glucose disposal in humans: an important role for skeletal muscle pyruvate dehydrogenase kinase 4. J Clin Endocrinol Metab 2007; 92: 284–292.
Cooper JA, Watras AC, Shriver T, Adams AK, Schoeller DA . Influence of dietary fatty acid composition and exercise on changes in fat oxidation from a high-fat diet. J Appl Physiol 2010; 109: 1011–1018.
Hansen KC, Zhang Z, Gomez T, Adams AK, Schoeller DA . Exercise increases the proportion of fat utilization during short-term consumption of a high-fat diet. Am J Clin Nutr 2007; 85: 109–116.
Harber MP, Schenk S, Barkan AL, Horowitz JF . Alterations in carbohydrate metabolism in response to short-term dietary carbohydrate restriction. Am J Physiol Endocrinol Metab 2005; 289: E306–E312.
Peters SJ, Harris RA, Wu P, Pehleman TL, Heigenhauser GJ, Spriet LL . Human skeletal muscle PDH kinase activity and isoform expression during a 3-day high-fat/low-carbohydrate diet. Am J Physiol Endocrinol Metab 2001; 281: E1151–E1158.
Schrauwen P, van Marken Lichtenbelt WD, Westerterp KR . Changes in fat oxidation in response to a high-fat diet. Am J Clin Nutr 1997; 66: 276–282.
Brons C, Jensen CB, Storgaard H, Hiscock NJ, White A, Appel JS et al. Impact of short-term high-fat feeding on glucose and insulin metabolism in young healthy men. J Physiol 2009; 587: 2387–2397.
Bachmann OP, Dahl DB, Brechtel K, Machann J, Haap M, Maier T et al. Effects of intravenous and dietary lipid challenge on intramyocellular lipid content and the relation with insulin sensitivity in humans. Diabetes 2001; 50: 2579–2584.
Stettler R, Ith M, Acheson KJ, Decombaz J, Boesch C, Tappy L et al. Interaction between dietary lipids and physical inactivity on insulin sensitivity and on intramyocellular lipids in healthy men. Diabetes Care 2005; 28: 1404–1409.
Johnson NA, Stannard SR, Rowlands DS, Chapman PG, Thompson CH, O'Connor H et al. Effect of short-term starvation versus high-fat diet on intramyocellular triglyceride accumulation and insulin resistance in physically fit men. Exp Physiol 2006; 91: 693–703.
Drucker DJ, Nauck MA . The incretin system: glucagon-like peptide-1 receptor agonists and dipeptidyl peptidase-4 inhibitors in type 2 diabetes. Lancet 2006; 368: 1696–1705.
Hirmsworth HP . The dietetic factor determining the glucose tolerance and sensitivity to insulin of healthy men. Clin Sci 1935; 2: 67–94.
Anderson JW, Herman RH . Effects of carbohydrate restriction on glucose tolerance of normal men and reactive hypoglycemic patients. Am J Clin Nutr 1975; 28: 748–755.
Sparti A, Decombaz J . Effect of diet on glucose tolerance 36 h after glycogen-depleting exercise. Eur J Clin Nutr 1992; 46: 377–385.
Pehleman TL, Peters SJ, Heigenhauser GJ, Spriet LL . Enzymatic regulation of glucose disposal in human skeletal muscle after a high-fat, low-carbohydrate diet. J Appl Physiol 2005; 98: 100–107.
Ministry of Health Labour Welfare of Japan. Dietary reference intakes for Japanese, 2010. Daiichi Shuppan: Tokyo, Japan, 2010; in Japanese.
Friedewald WT, Levy RI, Fredrickson DS . Estimation of the concentration of low-density lipoprotein cholesterol in plasma, without use of the preparative ultracentrifuge. Clin Chem 1972; 18: 499–502.
Matthews DR, Hosker JP, Rudenski AS, Naylor BA, Treacher DF, Turner RC . Homeostasis model assessment: insulin resistance and beta-cell function from fasting plasma glucose and insulin concentrations in man. Diabetologia 1985; 28: 412–419.
Mari A, Pacini G, Murphy E, Ludvik B, Nolan JJ . A model-based method for assessing insulin sensitivity from the oral glucose tolerance test. Diabetes Care 2001; 24: 539–548.
Stumvoll M, Mitrakou A, Pimenta W, Jenssen T, Yki-Jarvinen H, Van Haeften T et al. Use of the oral glucose tolerance test to assess insulin release and insulin sensitivity. Diabetes Care 2000; 23: 295–301.
Cohen J . Statistical Power Analysis for the Behavioral Sciences. 2nd edn. Routledge Academic: UK, 1988.
Ferrannini E, Bjorkman O, Reichard GA, DeFronzo RA . The disposal of an oral glucose load in healthy subjects. A quantitative study. Diabetes 1985; 34: 580–588.
Swinburn BA, Boyce VL, Bergman RN, Howard BV, Bogardus C . Deterioration in carbohydrate metabolism and lipoprotein changes induced by modern, high fat diet in Pima Indians and Caucasians. J Clin Endocrinol Metab 1991; 73: 156–165.
Oprescu AI, Bikopoulos G, Naassan A, Allister EM, Tang C, Park E et al. Free fatty acid-induced reduction in glucose-stimulated insulin secretion: evidence for a role of oxidative stress in vitro and in vivo. Diabetes 2007; 56: 2927–2937.
Chaikomin R, Doran S, Jones KL, Feinle-Bisset C, O'Donovan D, Rayner CK et al. Initially more rapid small intestinal glucose delivery increases plasma insulin, GIP, and GLP-1 but does not improve overall glycemia in healthy subjects. Am J Physiol Endocrinol Metab 2005; 289: E504–E507.
Clegg ME, McKenna P, McClean C, Davison GW, Trinick T, Duly E et al. Gastrointestinal transit, post-prandial lipaemia and satiety following 3 days high-fat diet in men. Eur J Clin Nutr 2011; 65: 240–246.
Schrauwen P, Wagenmakers AJ, van Marken Lichtenbelt WD, Saris WH, Westerterp KR et al. Increase in fat oxidation on a high-fat diet is accompanied by an increase in triglyceride-derived fatty acid oxidation. Diabetes 2000; 49: 640–646.