Seasonal variations of vitamin D and its relation to lipid profile in Iranian children and adults

Springer Science and Business Media LLC - Tập 36 - Trang 1-7 - 2017
Sakineh Nouri Saeidlou 1, Davoud Vahabzadeh2, Fariba Babaei3, Zakaria Vahabzadeh4
1Food and Beverages Safety Research Center, Urmia University of Medical Sciences, Urmia, Iran
2Maternal and Child Obesity Research Center (MCORC), Urmia University of Medical Sciences, Urmia, Iran
3Deputy of Health, Urmia University of Medical Sciences, Urmia, Iran
4Liver & Digestive Research Center, Kurdistan University of Medical Sciences, Sanandaj, Iran

Tóm tắt

Vitamin D has a multitude of functional properties and acts like a hormone in the body. Its effect on the lipid profile is one of the proposed mechanisms for its relationship with many disorders during its deficiency. But, this relationship is still conflicting and debatable, so this study was conducted to determine the association between serum level of vitamin D and lipid profiles, including serum concentrations of cholesterol, triglyceride (TG), HDL, and LDL in healthy subjects. In this cross-sectional study, 541 volunteers with age of 5–60 years from normal and healthy subjects were selected via random sampling. Demographics and history of daily or weekly sunlight exposures were recorded. Measuring vitamin D was done in two consecutive seasons: winter and summer. Ten milliliters of peripheral venous blood sample was withdrawn after an overnight fasting. Serum levels of 25(OH) D (25, hydroxy vitamin D3) were measured using the enzyme-linked immunosorbent assay (ELISA), and the Confirmatory test was done by high-performance liquid chromatography (HPLC). Mean age in the total mixed population was 30.83 ± 14.02 years. Subjects were 50.5% male and 49.5% female. Mean 25(OH) D in the total population for winter and summer were 45.8 ± 24.26 ng/ml and 55.24 ± 37.47 ng/ml respectively. In the total population, 38.08% were vitamin D deficient. Comparing serum lipid levels in the summer and winter showed a significant difference for cholesterol, LDL, and HDL, but no significant effect was found for TG. Analysis for the comparison of lipid profiles between the two genders in winter showed that there were significant differences in all lipid profiles except for LDL, while such analysis for summer revealed significant difference just for TG. In multivariate analysis, there was a significant mean difference only for LDL in subgroups with vitamin D insufficiency and deficiency. There was no correlation between Vitamin D and lipid profiles. Vitamin D is different between the two seasons regardless of gender variations. Its status showed some significant relationship with some lipid profiles (cholesterol, LDL, and HDL) during the two seasons. There were different results among winter and summer based on the gender.

Tài liệu tham khảo

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