Safety of Probiotics That Contain Lactobacilli or Bifidobacteria

Clinical Infectious Diseases - Tập 36 Số 6 - Trang 775-780 - 2003
S. P. Borriello1, Walter P. Hammes2, Wilhelm H. Holzapfel3, Philippe Marteau4, J. Schrezenmeir5, Martti Vaara6, Ville Valtonen7
1Central Public Health Laboratory, London, United Kingdom
2Institutes of Nutrition and Food Technology, University of Hohenheim, Stuttgart
3Institute of Hygiene and Toxicology, Bundesforschungsanstalt für Ernährung, Karlsruhe
4Service d'Hepato-Gastroentérologie, Hospital Européen Georges Pompidou, Paris, France
5Federal Dairy Research Center, Kiel, Germany
6Division of Clinical Microbiology, Laboratory Diagnostics, Helsinki, Finland
7Division of Infectious Diseases, Department of Medicine, Helsinki University Central Hospital, Helsinki, Finland

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