Rice Grain Size and Quality

Bao J (2014) Genes and QTLs for rice grain quality improvement. In: Yan W, Bao J (eds) Rice—Germplasm, genetics and improvement. InTech, Rijeka, pp 239–278 Champagne ET, Bett KL, Vinyard BT et al (1999) Correlation between cooked rice texture and Rapid Visco Analyser measurements. Cereal Chem 76:764–771 Chen S, Chen S, Jiang Y (2022) Dissecting of the deterioration in eating quality for erect panicle (Ep) type high yield japonica super rice in northeast China. Rice 15:15 Fitzgerald MA, McCouch SR, Hall RD (2009) Not just a grain of rice: the quest for quality. Trends Plant Sci 14:133–139 Fujita N, Miura S, Crofts N (2022) Effects of various allelic combinations of starch biosynthetic genes on the properties of endosperm starch in rice. Rice 15:24 Hori K, Suzuki K, Ishikawa H et al (2021) Genomic regions involved in differences in eating and cooking quality other than Wx and Alk genes between indica and japonica rice cultivars. Rice 14:8 Hori K, Okunishi T, Nakamura K et al (2022) Genetic background negates improvements in rice flour characteristics and food processing properties caused by a mutant allele of the PDIL1-1 seed storage protein gene. Rice 15:13 International Rice Genome Sequencing Project (IRGSP) (2005) The map-based sequence of the rice genome. Nature 436:793–800 Li Y, Fan C, Xing Y et al (2014) Chalk5 encodes a vacuolar H+-translocating pyrophosphatase influencing grain chalkiness in rice. Nat Genet 46:398–404 Li N, Xu R, Duan P et al (2018) Control of grain size in rice. Plant Reprod 31:237–251 Li P, Chen YH, Lu J et al (2022a) Genes and their molecular functions determining seed structure, components, and quality of rice. Rice 15:18 Li J, Yang H, Xu G et al (2022b) QTL analysis of Z414, a chromosome segment substitution line with short, wide grains, and substitution mapping of qGL11 in rice. Rice 15:25 Miura S, Narita M, Croft N et al (2022) Improving agricultural traits while maintaining high resistant starch content in rice. Rice 15:28 Nagata K, Ando T, Nonoue Y et al (2015) Advanced backcross QTL analysis reveals complicated genetic control of rice grain shape in a japonica × indica cross. Breed Sci 65:308–318 Sukegawa S, Toki S, Saika H (2022) Genome editing technology and its application to metabolic engineering in rice. Rice 15:21 Zhang L, Chu C (2022) Selenium uptake, transport, metabolism, and biofortification in rice. Rice 15:30