Reprint of: A parallel randomized trial on the effect of a healthful diet on inflammageing and its consequences in European elderly people: Design of the NU-AGE dietary intervention study

Mechanisms of Ageing and Development - Tập 136 - Trang 14-21 - 2014
Agnes Berendsen1, Aurelia Santoro2, Elisa Pini3, Elisa Cevenini2, Rita Ostan2, Barbara Pietruszka4, Katarzyna Rolf4, Noël Cano5, Aurélie Caille5, Noëlle Lyon-Belgy5, Susan Fairweather-Tait6, Edith Feskens1, Claudio Franceschi3, C.P.G.M. de Groot1
1Wageningen University, Department of Human Nutrition, P.O. Box 8129, 6700 EV Wageningen, The Netherlands
2University of Bologna, Department of Experimental Diagnostic and Specialty Medicine, Via San Giacomo, 12, 40126 Bologna, Italy
3C.I.G. Interdeparmental Centre ‘L. Galvani’, University of Bologna, Via San Giacomo, 12, 40126 Bologna, Italy
4Warsaw University of Life Sciences-SGGW, Faculty of Human Nutrition and Consumer Sciences, Nowoursynowska 159c str, 02-776 Warsaw, Poland
5CHU Clermont-Ferrand, Service de Nutrition, F-63003 Clermont-Ferrand; INRA, UMR 1019, UNH, CRNH Auvergne, F-63000 Clermont-Ferrand; Clermont Université, Université d’Auvergne, Unité de Nutrition Humaine, BP 10448, F-63000 Clermont-Ferrand, France
6Norwich Medical School, Department of Nutrition, University of East Anglia, Norwich NR4 7TJ, UK

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