Regulation of hepatic lipogenesis by dietary protein/energy in juvenile European seabass (Dicentrarchus labrax)

Aquaculture - Tập 161 Số 1-4 - Trang 169-186 - 1998
Jorge Dias1, M. Álvarez2, Amalia Díez2, J. Arzel3, Généviève Corraze1, José M. Bautista2, Sadasivam Kaushik1
1Fish Nutrition Laboratory, Unité mixte INRA-IFREMER, 64310 Saint Pée-sur-Nivelle, France
2Departemento de Bioquimica y Biologia Molécular IV, Universidad Complutense de Madrid, Facultad de Veterinaria, 28040 Madrid, Spain
3Fish Nutrition Laboratory, Unité mixte INRA-IFREMER, Centre de Brest IFREMER, 29280 Plouzané, France

Tóm tắt

Từ khóa


Tài liệu tham khảo

Alliot, E., Pastoureaud, A., Nedelec, J., 1979. Etude de l'apport calorique et du rapport calorico-azoté dans l'alimentation du bar Dicentrarchus labrax. Influence sur la croissance et la composition corporelle. In: Halver, J.E., Tiews, K. (Eds.), Proc. World Symp. on Finfish Nutrition and Fishfeed Technology, Hamburg, Germany, Vol. I. Heenemann, Berlin, pp. 241–255.

Arnesen, 1993, Lipogenic enzyme activities in liver of Atlantic salmon (Salmo salar, L.), Comp. Biochem. Physiol. B, 105, 541, 10.1016/0305-0491(93)90086-K

Ballestrazzi, 1994, The effect of dietary protein level and source on growth, body composition, total ammonia and reactive phosphate excretion of growing sea bass (Dicentrarchus labrax), Aquaculture, 127, 197, 10.1016/0044-8486(94)90426-X

Bautista, 1988, Glucose-6-phosphate dehydrogenase from Dicentrarchus labrax liver: kinetic mechanism and kinetics of NADPH inhibition, Biochim. Biophys. Acta, 967, 354, 10.1016/0304-4165(88)90098-0

Bolin, 1952, A simplified method for the determination of chromic oxide (Cr2O3) when used as an index substance, Science, 116, 634, 10.1126/science.116.3023.634

Bradford, 1976, A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding, Anal. Biochem., 72, 248, 10.1016/0003-2697(76)90527-3

Brauge, 1995, Effects of dietary levels of carbohydrate and lipid on glucose oxidation and lipogenesis from glucose in rainbow trout, Oncorhynchus mykiss, reared in freshwater or in seawater, Comp. Biochem. Physiol. A, 111, 117, 10.1016/0300-9629(95)98527-N

Chilliard, 1993, Dietary fat and adipose tissue metabolism in ruminants, pigs and rodents: a review, J. Dairy Sci., 76, 3897, 10.3168/jds.S0022-0302(93)77730-9

Cho, 1990, Nutritional energetics in fish: energy and protein utilization in rainbow trout (Salmo gairdneri), World Rev. Nutr. Diet., 61, 132, 10.1159/000417529

Choubert, 1982, Digestibility in fish: improved device for the automatic collection of faeces, Aquaculture, 29, 185, 10.1016/0044-8486(82)90048-5

Cowey, C.B., 1993. Some effects of nutrition on flesh quality of cultured fish. In: Kaushik, S.J., Luquet, P. (Eds.), Fish Nutrition in Practice. Proc. IV Int. Symp. Fish Nutrition and Feeding. Les Colloques INRA, Paris, No. 61, pp. 227–236.

Cowey, C.B., Walton, M.J., 1989. Intermediary metabolism. In: Halver, J.E. (Ed.), Fish Nutrition, 2nd edn. Academic Press, New York, pp. 259–329.

Folch, 1957, A simple method for the isolation and purification of total lipids from animal tissues, J. Biol. Chem., 226, 497, 10.1016/S0021-9258(18)64849-5

Furuichi, 1980, Effect of dietary dextrin levels on the growth and feed efficiency, the chemical composition of liver and dorsal muscle, and the absorption of dietary protein and dextrin in fishes, Bull. Jpn. Soc. Sci. Fish., 46, 225, 10.2331/suisan.46.225

Fynn-Aikins, 1992, Growth, lipogenesis and liver composition of juvenile white sturgeon fed different levels of d-glucose, Aquaculture, 105, 61, 10.1016/0044-8486(92)90162-E

Gnoni, 1990, De novo fatty acid synthesis in eel-liver cytosol, Comp. Biochem. Physiol. B, 95, 153, 10.1016/0305-0491(90)90263-S

Henderson, 1981, Lipid biosynthesis in rainbow trout, Salmo gairdnerii, fed diets differing in lipid content, Comp. Biochem. Physiol. C, 69, 31, 10.1016/0306-4492(81)90098-8

Hillestad, 1994, High energy/low protein diets for Atlantic salmon: effects on growth, nutrient retention and slaughter quality, Aquaculture, 124, 109, 10.1016/0044-8486(94)90366-2

Hillgartner, 1995, Physiological and molecular mechanisms involved in nutritional regulation of fatty acid synthesis, Phys. Rev., 75, 47

Hilton, 1982, Response of rainbow trout (Salmo gairdneri) to increasing levels of available carbohydrate in practical trout diets, Br. J. Nutr., 47, 597, 10.1079/BJN19820071

Holland, 1984, Glucagon inhibits fatty acid synthesis in isolated hepatocytes via phosphorylation of acetyl CoA carboxylase by cyclic AMP-dependent protein kinase, Eur. J. Biochem., 140, 325, 10.1111/j.1432-1033.1984.tb08105.x

Hsu, R.Y., Butterworth, P.H.W., Porter, J.W., 1969. Pigeon liver fatty acid synthetase. In: Lowenstein, J.M. (Ed.), Methods in Enzymology, Vol. 14. Academic Press, New York, pp. 33–39.

Hung, 1994, Carbohydrate utilization by rainbow trout is affected by feeding strategy, J. Nutr., 124, 223, 10.1093/jn/124.2.223

Hung, 1989, Ability of juvenile white sturgeon (Acipenser transmontanus) to utilise different carbohydrate sources, J. Nutr., 119, 727, 10.1093/jn/119.5.727

Iniesta, 1985, Properties and function of malate enzyme from Dicentrarchus labrax L. liver, Comp. Biochem. Physiol. B, 80, 35, 10.1016/0305-0491(85)90418-3

Iritani, 1992, A review: nutritional and hormonal regulation of lipogenic enzyme gene expression in rat liver, Eur. J. Biochem., 205, 433, 10.1111/j.1432-1033.1992.tb16797.x

Iritani, 1984, Comparative study of lipogenic enzymes in several vertebrates, Lipids, 19, 828, 10.1007/BF02534511

Kaushik, 1994, Energy requirements, utilization and dietary supply to salmonids, Aquaculture, 124, 81, 10.1016/0044-8486(94)90364-6

Kaushik, 1985, Effect of digestible energy on nitrogen and energy balance in rainbow trout, Aquaculture, 50, 89, 10.1016/0044-8486(85)90155-3

Kelley, 1987, Nutritional regulation of hepatic lipogenesis in the rat, Nutr. Res., 7, 509, 10.1016/S0271-5317(87)80007-6

Lee, 1973, The response of rainbow trout to varying protein/energy ratios in a test diet, J. Nutr., 103, 916, 10.1093/jn/103.6.916

Likimani, 1982, Effects of diet on lipogenic enzyme activities in channel catfish hepatic and adipose tissue, J. Nutr., 112, 112, 10.1093/jn/112.1.112

Lin, 1977, Influence of dietary lipid on lipogenic enzyme activities in coho salmon (Oncorhynchus kisutch (Walbaum)), J. Nutr., 107, 846, 10.1093/jn/107.5.846

Lin, 1977, Effects of fasting and feeding various diets on hepatic lipogenic enzyme activities in coho salmon (Oncorhynchus kisutch (Walbaum)), J. Nutr., 107, 1477, 10.1093/jn/107.8.1477

Maynard, L.A., Loosly, J.K., 1969. Animal Nutrition, 6th edn. McGraw-Hill, New York, 613 pp.

McClelland, 1995, Lipid composition of tissue and plasma in two mediterranean fishes, the gilt-head sea bream (Chrysophyrys auratus) and the European seabass (Dicentrarchus labrax), Can. J. Fish. Aquat. Sci., 52, 161, 10.1139/f95-016

McKim, 1989, Isolation and identification of acetyl-CoA carboxylase from rainbow trout (Salmo gairdneri) liver, Lipids, 24, 187, 10.1007/BF02535233

Métailler, 1981, Feeding of European seabass (Dicentrarchus labrax): role of protein level and energy source, J. World Maricult. Soc., 12, 117, 10.1111/j.1749-7345.1981.tb00283.x

Morrison, 1964, Preparation of fatty acid methyl esters and dimethylacetals from lipids with boron fluoride–methanol, J. Lipid Res., 5, 600, 10.1016/S0022-2275(20)40190-7

Ochoa, S., 1955. Malic enzyme. In: Colowick, S.P., Kaplan, N.O. (Eds.), Methods in Enzymology, Vol. 1. Academic Press, New York, pp. 739–753.

Robert, N., Le Gouvello, R., Mauviot, J.C., Arroyo, F., Aguirre, P., Kaushik, S.J., 1993. Use of extruded diets in intensive trout culture: effects of protein to energy ratios on growth, nutrient utilization and on flesh and water quality. In: Kaushik, S.J., Luquet, P. (Eds.), Fish Nutrition in Practice. Proc. IV Int. Symp. Fish Nutrition and Feeding. Les Colloques INRA, Paris, No. 61, pp. 497–500.

Sargent, J., Henderson, R.J., Tocher, D.R., 1989. The lipids. In: Halver, J.E. (Ed.), Fish Nutrition, 2nd edn., Academic Press, New York, pp. 153–218.

SAS, 1987. SAS/Statistical guide for personal computers. SAS Inst., NC, USA, 1028 pp.

Shikata, 1994, Effects of dietary glucose, fructose and galactose on hepatopancreatic enzyme activities and body composition in carp, Fish. Sci., 60, 613, 10.2331/fishsci.60.613

Shimeno, 1993, Metabolic response to dietary carbohydrate to lipid ratios in Oreochromis niloticus, Nippon Suisan Gakkaishi, 59, 827, 10.2331/suisan.59.827

Shimeno, 1995, Metabolic response to dietary lipid to protein ratios in common carp, Fish. Sci., 61, 977, 10.2331/fishsci.61.977

Spyridakis, 1989, Studies on nutrient digestibility in European seabass (Dicentrarchus labrax): 1. Methodological aspects concerning faeces collection, Aquaculture, 77, 61, 10.1016/0044-8486(89)90021-5

Srere, P.A., 1962. Citrate cleavage enzyme. In: Colowick, S.P., Kaplan, N.O. (Ed.), Methods in Enzymology, Vol. 5. Academic Press, New York, pp. 641–644.

Thivend, P., Mercier, C., Guilbot, A., 1972. Determination of starch with glucoamylase. In: Whistler, R.L., Bemiller, J.N. (Eds.), Methods in Carbohydrate Chemistry, Vol. VI. Academic Press, New York, pp. 100–105.

Walzem, 1991, Relationship between growth and selected liver enzyme activities of individual rainbow trout, J. Nutr., 121, 1090, 10.1093/jn/121.7.1090

Warman, 1978, Lipogenic activity of catfish liver, lack of response to dietary changes and insulin administration, Comp. Biochem. Physiol. B, 59, 153, 10.1016/0305-0491(78)90198-0

Watanabe, 1982, Lipid nutrition in fish, Comp. Biochem. Physiol. B, 73, 3, 10.1016/0305-0491(82)90196-1