Redox potential control and applications in microaerobic and anaerobic fermentations

Biotechnology Advances - Tập 31 Số 2 - Trang 257-265 - 2013
Chen‐Guang Liu1, Chuang Xue1, Yen‐Han Lin2, Feng‐Wu Bai1,3
1School of Life Sciences and Biotechnology, Dalian University of Technology, Dalian 116023, China
2Department of Chemical Engineering, University of Saskatchewan, Saskatoon, Canada SK S7N 5A9
3School of Life Sciences and Biotechnology, Shanghai Jiao Tong University, Shanghai, 200240, China

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