Recent advances in exploiting goat's milk: Quality, safety and production aspects
Tóm tắt
Từ khóa
Tài liệu tham khảo
Acha, 2003, Zoonoses and communicable diseases common to man and animals
Ah-Leung, 2006, Allergy to goat and sheep milk without allergy to cow's milk, Allergy, 61, 1358, 10.1111/j.1398-9995.2006.01193.x
Alferez, 2001, Digestive utilization of goat and cow milk fat in malabsorption syndrome, J. Dairy Res., 68, 451, 10.1017/S0022029901004903
Alferez, 2003, Effect of dietary inclusion of goat milk on the bioavailability of zinc and selenium in rats, J. Dairy Res., 70, 181, 10.1017/S0022029903006058
Alferez, 2006, Dietary goat milk improves iron bioavailability in rats with induced ferropenic anaemia in comparison with cow milk, Int. Dairy J., 16, 813, 10.1016/j.idairyj.2005.08.001
Almaas, 2006, In vitro digestion of bovine and caprine milk by human gastric and duodenal enzymes, Int. Dairy J., 16, 961, 10.1016/j.idairyj.2005.10.029
Barrionuevo, 2002, Beneficial effect of goat milk on nutritive utilization of iron and copper in malabsorption syndrome, J. Dairy Sci., 85, 657, 10.3168/jds.S0022-0302(02)74120-9
Battacone, 2005, Transfer of aflatoxin B1 from feed to milk and from milk to curd and whey in dairy sheep fed artificially contaminated concentrates, J. Dairy Sci., 88, 3063, 10.3168/jds.S0022-0302(05)72987-8
Bellioni-Businco, 1999, Allergenicity of goat's milk in children with cow's milk allergy, J. Allergy Clin. Immunol., 103, 1191, 10.1016/S0091-6749(99)70198-3
Bevilacqua, 2001, Goats’ milk of defective alpha (s1)-casein genotype decreases intestinal and systemic sensitization to beta-lactoglobulin in guinea pigs, J. Dairy Res., 68, 217, 10.1017/S0022029901004861
Boehm, 2002, Supplementation of a bovine milk formula with an oligosaccharide mixture increases counts of faecal bifidobacteria in preterm infants, Arch. Dis. Childhood Fetal Neonatal Ed., 86, F178, 10.1136/fn.86.3.F178
Bouckenooghe, 2006, Is taurine a functional nutrient?, Curr. Opin. Clin. Nutr. Metab. Care, 9, 728, 10.1097/01.mco.0000247469.26414.55
Boutinard, 2002, The number and activity of mammary epithelial cells, determining factors for milk production, Reprod. Nutr. Dev., 44, 499, 10.1051/rnd:2004054
Campos, 2003, Effects of goats’ or cows’ milk on nutritive utilization of calcium and phosphorus in rats with intestinal resection, Brit. J. Nutr., 90, 61, 10.1079/BJN2003862
Capote, 2006, Correlations between udder morphology, milk yield and milking ability with different milking frequencies in dairy goats, J. Dairy Sci., 89, 2076, 10.3168/jds.S0022-0302(06)72276-7
Capote, 2008, Effects of the frequency of milking and lactation stage on milk fractions and milk composition in Tinerfeña dairy goats, Small Rumin. Res., 75, 252, 10.1016/j.smallrumres.2007.11.004
Chilliard, 2004, Dietary lipids and forages interactions on cow and goat milk fatty acid composition and sensory properties, Reprod. Nutr. Dev., 44, 467, 10.1051/rnd:2004052
Clark, 2000, Genetic variants of alpha (s1)-CN in goat milk: breed distribution and associations with milk composition and coagulation properties, Small Rumin. Res., 38, 135, 10.1016/S0921-4488(00)00153-X
Contreras, 2007, Mastitis in small ruminants, Small Rumin. Res., 68, 145, 10.1016/j.smallrumres.2006.09.011
Cortés, 2005, Serotypes, virulence genes and intimin types of verotoxin-producing Escherichia coli and enteropathogenic E. coli isolated from healthy dairy goats in Spain, Vet. Microbiol., 110, 67, 10.1016/j.vetmic.2005.06.009
Cremonesi, 2007, Detection of enterotoxigenic Staphylococcus aureus isolates in raw milk cheese, Lett. Appl. Microbiol., 45, 586, 10.1111/j.1472-765X.2007.02231.x
Daddaoua, 2006, Goat milk oligosaccharides are anti-inflammatory in rats with hapten-induced colitis, J. Nutr., 136, 672, 10.1093/jn/136.3.672
Dandrifosse, 2000, Are milk polyamines preventive agents against food allergy?, Proc. Nutr. Soc., 59, 81, 10.1017/S0029665100000100
De Feo, 2006, Flavonoids and terpenoids in goat milk in relation to forage intake, Italian J. Food Sci., 18, 85
Desenclos, 1996, Large outbreak of Salmonella enterica serotype paratyphi B infection caused by a goats’ milk cheese, France, 1993: a case finding and epidemiological study, Br. Med. J., 312, 91, 10.1136/bmj.312.7023.91
Drewnowski, 2008, Nutrient profiling of foods: creating a nutrient-rich food index, Nutr. Rev., 66, 23, 10.1111/j.1753-4887.2007.00003.x
Dubeuf, 2005, Structural, market and organisational conditions for developing goat dairy production systems, Small Rumin. Res., 60, 67, 10.1016/j.smallrumres.2005.06.015
Duggan, 2002, Protective nutrients and functional foods for the gastrointestinal tract, Am. J. Clin. Nutr., 75, 789, 10.1093/ajcn/75.5.789
El-Agamy, 2007, The challenge of cow milk protein allergy, Small Rumin. Res., 68, 64, 10.1016/j.smallrumres.2006.09.016
Espie, 2006, Escherichia coli O157 outbreak associated with fresh unpasteurized goats’ cheese, Epidemiol. Infect., 134, 143, 10.1017/S0950268805004887
Fantuz, 2001, Plasminogen activation system in goat milk and its relation with composition and coagulation properties, J. Dairy Sci., 84, 1786, 10.3168/jds.S0022-0302(01)74616-4
Fernandez, 2003, Characterization of milk by analysis of its terpene fractions, Int. J. Food Sci. Technol., 38, 445, 10.1046/j.1365-2621.2003.00708.x
Foschino, 2002, Microbial composition, including the incidence of pathogens, of goat milk from the Bergamo region of Italy during a lactation year, J. Dairy Res., 69, 213, 10.1017/S0022029902005459
Francis, 1993, Investigation of milk-borne Streptococcus zooepidemicus infection associated with glomerulonephritis in Australia, J. Infect., 27, 317, 10.1016/0163-4453(93)92358-4
Galina, 2007, Cheese quality from milk of grazing or indoor fed Zebu cows and Alpine crossbred goats, Small Rumin. Res., 71, 264, 10.1016/j.smallrumres.2006.07.011
Galvano, 1998, Survey of the occurrence of aflatoxin M1 in dairy products marketed in Italy, J. Food Protect., 61, 738, 10.4315/0362-028X-61.6.738
Genigeorgis, 1991, Growth and survival of Listeria monocytogenes in market cheeses stored at 4 to 30 degrees C, J. Food Protect., 54, 662, 10.4315/0362-028X-54.9.662
Grant, 2005, Randomized, double-blind comparison of growth in infants receiving goat milk infant formula versus cow milk infant formula, J. Paediatr. Child Health, 41, 564, 10.1111/j.1440-1754.2005.00722.x
Ham, 2008, Comparison of antimicrobial residue detection in goat milk by the Delvo, Eclipse 100, and Parallux tests, Kor. J. Food Sci. Anim. Resour., 28, 59, 10.5851/kosfa.2008.28.1.59
Hachelaf, 1993, Comparative digestibility of goats versus cows milk fats in children with digestive malnutrition, Lait, 73, 593, 10.1051/lait:19935-657
Haenlein, 2002, Relationship of somatic cell counts in goat milk to mastitis and productivity, Small Rumin. Res., 45, 163, 10.1016/S0921-4488(02)00097-4
Haenlein, 2004, Goat milk in human nutrition, Small Rumin. Res., 51, 155, 10.1016/j.smallrumres.2003.08.010
Haenlein, 2007, About the evolution of goat and sheep milk production, Small Rumin. Res., 68, 3, 10.1016/j.smallrumres.2006.09.021
Hatziminaoglou, 2004, The goat in ancient civilisations: from the Fertile Crescent to the Aegean Sea, Small Rumin. Res., 51, 123, 10.1016/j.smallrumres.2003.08.006
IARC, 2002
Jasińska, 1995, The comparison of pepsin and trypsin action on goat, cow, mare and human caseins, Rocz. Akad. Med. Bialymst., 40, 486
Jordan, 2007, Murciano-Granadina goat feeding with aromatic plant by-products. Effect on the milk production and presence of polyphenols in “Al Vino” Murciano goat cheese, Planta Medica, 73, 922, 10.1055/s-2007-987101
Kan, 2007, The risk of contamination of food with toxic substances present in animal feed, Anim. Feed Sci. Technol., 133, 84, 10.1016/j.anifeedsci.2006.08.005
Kondyli, 2002, Fatty acid composition of raw caprine milk of a native Greek breed during lactation, Int. J. Dairy Technol., 55, 57, 10.1046/j.1471-0307.2002.00028.x
Kruger, 2008, Impact of goat milk powdered formulations on mineral absorption, peak bone mass and bone loss due to ovariectomy in rats, J. Sci. Food Agric., 88, 1082, 10.1002/jsfa.3202
Kuusi, 2006, An outbreak of Streptococcus equi subspecies zooepidemicus associated with consumption of fresh goat cheese, BMC Infect. Dis., 6, 36, 10.1186/1471-2334-6-36
Lara-Villoslada, 2006, Oligosaccharides isolated from goat milk reduce intestinal inflammation in a rat model of dextran sodium sulfate-induced colitis, Clin. Nutr., 25, 477, 10.1016/j.clnu.2005.11.004
Leedom, 2006, Milk of nonhuman origin and infectious diseases in humans, Clin. Infect. Dis., 43, 610, 10.1086/507035
Leitner, 2000, Milk leucocyte population patterns in bovine udder infection of different etiology, J. Vet. Med. B, 47, 581, 10.1046/j.1439-0450.2000.00388.x
Leitner, 2004, Changes in milk composition as affected by subclinical mastitis in sheep, J. Dairy Sci., 87, 46, 10.3168/jds.S0022-0302(04)73140-9
Leitner, 2004, Changes in milk composition as affected by subclinical mastitis in goats, J. Dairy Sci., 87, 1719, 10.3168/jds.S0022-0302(04)73325-1
Leitner, 2004, Effect of subclinical intramammary infection on somatic cell counts, NAGase activity and gross composition of goats’ milk, J. Dairy Res., 71, 311, 10.1017/S0022029904000305
Leitner, 2006, Interactions between bacteria type, proteolysis of casein and physico-chemical properties of bovine milk, Int. Dairy J., 16, 648, 10.1016/j.idairyj.2005.10.020
Leitner, 2007, Aetiology of intramammary infection and its effect on milk composition in goat flocks, J. Dairy Res., 74, 186, 10.1017/S0022029906002299
Leitner, 2008, Estimate of milk and curd yield loss of sheep and goats with intrammamary infection and its relation to somatic cell count, Small Rumin. Res., 74, 221, 10.1016/j.smallrumres.2007.02.009
Leitner, 2008, Casein hydrolyzate intramammary treatment improves the comfort behavior of cows induced into dry-off, Live Sci., 110, 292, 10.1016/j.livsci.2007.02.016
Leitner, 2008, The influence of storage on the farm and in dairy silos on milk quality for cheese production, Int. Dairy J., 18, 109, 10.1016/j.idairyj.2007.09.001
López, 1999, Changes in udder morphology as a consequence of different milking frequencies during first and second lactation in Canarian dairy goats, 100
Lopez-Aliaga, 2000, Influence of goat and cow milk on the digestive and metabolic utilization of calcium and iron, J. Physiol. Biochem., 56, 201, 10.1007/BF03179787
Lopez-Aliaga, 2003, Study of nutritive utilization of protein and magnesium in rats with resection of the distal small intestine. Beneficial effect of goat milk, J. Dairy Sci., 86, 2958, 10.3168/jds.S0022-0302(03)73893-4
Lopez-Aliaga, 2005, Goat milk feeding causes an increase in biliary secretion of cholesterol and a decrease in plasma cholesterol levels in rats, J. Dairy Sci., 88, 1024, 10.3168/jds.S0022-0302(05)72770-3
Lucas, 2008, Relationships between the conditions of goat's milk production and the contents of some components of nutritional interest in Rocamadour cheese, Small Rumin. Res., 74, 91, 10.1016/j.smallrumres.2007.04.001
Marnet, 2008, Management systems with extended milking intervals in ruminants: regulation of production and quality of milk, J. Anim. Sci., 86, 47, 10.2527/jas.2007-0285
Martin, 2002, The impact of genetic polymorphisms on the protein composition of ruminant milks, Reprod. Nutr. Dev., 42, 433, 10.1051/rnd:2002036
Martinez-Ferez, 2005, Goat's milk as a natural source of lactose-derived oligosaccharides: isolation by membrane technology, Int. Dairy J., 16, 173, 10.1016/j.idairyj.2005.02.003
Mattila-Sandholm, 2002, Technological challenges for future probiotic foods, Int. Dairy J., 12, 173, 10.1016/S0958-6946(01)00099-1
Mehaia, 1992, Taurine and other free amino-acids in milk of camel, goat, cow and man, Milchwissenschaft, 47, 351
Merin, 2004, Changes in milk composition as affected by subclinical mastitis in sheep and goats, South Afr. J. Anim. Sci., 34, 188
Merin, 2008, Subclinical udder infection with Streptococcus dysgalactiae impair milk coagulation, properties: emerging role of proteose-petones, Dairy Sci. Technol., 88, 407, 10.1051/dst:2008022
Militante, 2002, Treatment of hypertension with oral taurine: experimental and clinical studies, Amino Acids, 23, 381, 10.1007/s00726-002-0212-0
Morand-Fehr, 2004, Strategy for goat farming in the 21st century, Small Rumin. Res., 51, 175, 10.1016/j.smallrumres.2003.08.013
Morand-Fehr, 2007, Influence of farming and feeding systems on composition and quality of goat and sheep milk, Small Rumin. Res., 68, 20, 10.1016/j.smallrumres.2006.09.019
Muehlherr, 2003, Microbiological quality of raw goat's and ewe's bulk-tank milk in Switzerland, J. Dairy Sci., 86, 3849, 10.3168/jds.S0022-0302(03)73992-7
Murry, 1999, Type of milk consumed can influence plasma concentration of fatty acids and minerals and body composition in infant and weaning pigs, Am. Soc. Nutr. Sci., 129, 132
Nestares, 2008, Calcium-enriched goats’ milk aids recovery of iron status better than calcium-enriched cows’ milk, in rats with nutritional ferropenic anaemia, J. Dairy Res., 75, 153, 10.1017/S0022029908003178
Noimark, 2008, Nutritional problems related to food allergy in childhood, Pdeiat. Aller. Immunol., 19, 188, 10.1111/j.1399-3038.2007.00700.x
O’Connell, 2001, Significance and applications of phenolic compounds in the production and quality of milk and dairy products: a review, Int. Dairy J., 11, 103, 10.1016/S0958-6946(01)00033-4
Ozdemir, 2007, Determination of aflatoxin M-1 levels in goat milk consumed in Kilis province, Ankara Univ. Vet. Fak. Derg., 54, 99
Papachristoforou, 1982, The effect of milking frequency on the milk production of Chios ewes and Damascus goats, Ann. Zootech., 31, 37, 10.1051/animres:19820104
Park, 2007, Rheological characteristics of goat and sheep milk, Small Rumin. Res., 68, 73, 10.1016/j.smallrumres.2006.09.015
Park, 1986, Bioavailability of iron in goat milk compared with cow milk fed to anemic rats, J. Dairy Sci., 69, 2608, 10.3168/jds.S0022-0302(86)80708-1
Park, 2007, Physico-chemical characteristics of goat and sheep milk, Small Rumin. Res., 68, 88, 10.1016/j.smallrumres.2006.09.013
Pegg, 1982, Polyamine metabolism and function, Amer. J. Physiol., 243, C212, 10.1152/ajpcell.1982.243.5.C212
Picozzi, 2005, Phenotypic and genotypic characterization of sorbitol-negative or slow-fermenting (suspected O157) Escherichia coli isolated from milk samples in Lombardy region, Lett. Appl. Microbiol., 40, 491, 10.1111/j.1472-765X.2005.01718.x
Pirisi, 2007, Basic and incentive payments for goat and sheep milk in relation to quality, Small Rumin. Res., 68, 167, 10.1016/j.smallrumres.2006.09.009
Ploszaj, 1997, Polyamines in goat's colostrum and milk—a rudiment or a message?, Comp. Biochem. Physiol. B: Biochem. Mol. Biol., 118, 45, 10.1016/S0305-0491(97)00018-7
PMO, 2003. Grade “A” Pasteurized Milk Ordinance, U.S. Department of Health and Human Services, Public Health Service, Food and Drug Administration, www.cfsan.fda.gov/∼acrobat/pmo03.pdf.
Popjak, 1952, Utilization of acetate for milk-fat synthesis in the lactating goat, Biochem. J., 48, 411, 10.1042/bj0480411
Prosser, 2004, Reduction in heat induced gastrointestinal hyperpermeability by bovine colostrum and goat milk powders, J. Appl. Physiol., 96, 650, 10.1152/japplphysiol.00295.2003
Prosser, 2008, Composition of the non-protein nitrogen fraction of goat wholemilk powder and goat milk-based infant and follow-on formulae, Int. J. Food Sci. Nutr., 59, 123, 10.1080/09637480701425585
Pulina, 2005, Infusion of casein hydrolizates into the mammary gland simulates the omission of one daily milking in goats, Ital. J. Anim. Sci., 4, 389, 10.4081/ijas.2005.2s.389
Pulina, 2006, Effects of nutrition on the contents of fat, protein, somatic cells, aromatic compounds, and undesirable substances in sheep milk, Anim. Feed Sci. Technol., 131, 255, 10.1016/j.anifeedsci.2006.05.023
Raynal-Ljutovac, 2005, The relationship between quality criteria of goat milk, its technological properties and the quality of the final products, Small Rumin. Res., 60, 167, 10.1016/j.smallrumres.2005.06.010
Raynal-Ljutovac, 2007, Somatic cells of goat and sheep milk: analytical, sanitary, productive and technological aspects, Small Rumin. Res., 68, 126, 10.1016/j.smallrumres.2006.09.012
Razafindrakoto, 1994, Goat's milk as a substitute for cow's milk in undernourished children: a randomized double-blind clinical trial, Pediatrics, 94, 65, 10.1542/peds.94.1.65
Redmond, 1998, Immunonutrition: the role of taurine, Nutrition, 14, 599, 10.1016/S0899-9007(98)00097-5
Rutherfurd, 2006, True ileal amino acid digestibility of goat and cow milk infant formulas, J. Dairy Sci., 89, 2408, 10.3168/jds.S0022-0302(06)72313-X
Rutherfurd, 2006, Mineral retention in three-week-old piglets fed goat and cow milk infant formulas, J. Dairy Sci., 89, 4520, 10.3168/jds.S0022-0302(06)72500-0
Rutherfurd, 2008, Amino acid composition determined using multiple hydrolysis times for three goat milk formulations, Int. J. Food Sci. Nutr., 59, 679, 10.1080/09637480701705424
Sakakibara, 2004, Isoflavones in several clover species and in milk from goats fed clovers, Biofactors, 22, 237, 10.1002/biof.5520220147
Salama, 2003, Effects of once versus twice daily milking throughout lactation on milk yield and milk composition in dairy goats, J. Dairy Sci., 86, 1673, 10.3168/jds.S0022-0302(03)73753-9
Salama, 2004, Changes in cisternal udder compartment induced by milking interval in dairy goats milked once or twice daily, J. Dairy Sci., 87, 1181, 10.3168/jds.S0022-0302(04)73267-1
Sanz Sampelayo, 2007, Influence of type of diet on the fat constituents of goat and sheep milk, Small Rumin. Res., 68, 42, 10.1016/j.smallrumres.2006.09.017
Schallera, 2007, Rib nucleotides: conditionally essential nutrients shown to enhance immune function and reduce diarrheal disease in infants, Sem. Fetal Neonatal Med., 12, 35, 10.1016/j.siny.2006.10.005
Shamay, 2000, Adrenocorticotrophic hormone and dexamethasone failed to affect milk yield in dairy goats: comparative aspects, Small Rumin. Res., 38, 255, 10.1016/S0921-4488(00)00152-8
Shamay, 2002, Casein-derived phosphopeptides disrupt tight junction integrity, and precipitously dry up milk secretion in goats, Life Sci., 70, 2707, 10.1016/S0024-3205(02)01527-8
Shamay, 2003, Infusions of casein hydrolyzates into the mammary gland disrupt tight junction integrity and induce involution in cows, J. Dairy Sci., 86, 1250, 10.3168/jds.S0022-0302(03)73709-6
Shennan, 2000, Transport of milk constituents by the mammary gland, Physiol. Rev., 80, 925, 10.1152/physrev.2000.80.3.925
Shingfield, 2008, Trans fatty acids and bioactive lipids in milk, Adv. Exp. Med. Biol., 606, 3, 10.1007/978-0-387-74087-4_1
Silanikove, 1994, The struggle to maintain hydration and osmoregulation in animals experiencing severe dehydration and rapid rehydration: the story of ruminants, Exp. Physiol., 79, 281, 10.1113/expphysiol.1994.sp003764
Silanikove, 2000, The physiological basis of adaptation in goats to harsh environments, Small Rumin. Res., 35, 181, 10.1016/S0921-4488(99)00096-6
Silanikove, 2008, Milk lipoprotein membranes and their imperative enzymes, Adv. Exp. Med. Biol., 606, 143, 10.1007/978-0-387-74087-4_5
Silanikove, 1996, Goats fed tannin-containing leaves do not exhibit toxic syndromes, Small Rumin. Res., 21, 195, 10.1016/0921-4488(95)00833-0
Silanikove, 2000, Stress down regulates milk yield in cows by plasmin induced beta-casein product that blocks K+ channels on the apical membranes, Life Sci., 67, 2201, 10.1016/S0024-3205(00)00808-0
Silanikove, 2004, Interrelationships between the activities of the plasmin system in goats and sheep experiencing subclinical mastitis, casein degradation and milk yield, South Afr. J. Anim. Sci., 34, 192
Silanikove, 2005, Role of xanthine oxidase, lactoperoxidase, and NO in the innate immune system of mammary secretion during active involution in dairy cows: manipulation with casein hydrolyzates, Free Rad. Biol. Med., 38, 1139, 10.1016/j.freeradbiomed.2004.12.011
Silanikove, 2005, Therapeutic treatment with casein hydrolyzate eradicate effectively bacterial infection in treated mammary quarters in cows, 327
Silanikove, 2006, Physiological role of indigenous milk enzymes: an overview of an evolving picture, Int. Dairy J., 16, 535, 10.1016/j.idairyj.2005.08.015
Silanikove, 2007, Posttranslational ruling of xanthine oxidase activity in bovine milk by its substrates, Biochem. Biophys. Res. Commun., 363, 561, 10.1016/j.bbrc.2007.08.188
Smith, 2006, Food fit for the soul of a Pharaoh. The Mortuary temple's bakeries and breweries, Expedition, 48, 27
Soncini, 2005, Analysis of bulk goats’ milk and milk-filters from Valtellina and Valchiavenna (Lombardy Prealps) for the presence of Listeria species, Small Rumin. Res., 58, 143, 10.1016/j.smallrumres.2004.09.013
Tsiplakou, 2008, The effect of dietary inclusion of olive tree leaves and grape marc on the content of conjugated linoleic acid and vaccenic acid in the milk of dairy sheep and goats, J. Dairy Res., 75, 270, 10.1017/S0022029908003270
Tsiplakou, 2007, The interaction between breed and diet on CLA and fatty acids content of milk fat of four sheep breeds kept indoors or at grass, Small Rumin. Res., 74, 179, 10.1016/j.smallrumres.2007.06.008
Virdisa, 2008, Occurrence of Aflatoxin M1 in tank bulk goat milk and ripened goat cheese, Food Control, 19, 44, 10.1016/j.foodcont.2007.02.001
Viverge, 2007, Chemical characterization of sialyl oligosaccharides isolated from goat (Capra hircus) milk, Bioch. Biophys. Acta—Gen. Sub., 1336, 157, 10.1016/S0304-4165(97)00021-4
Warskulat, 2004, Taurine transporter knockout depletes muscle taurine levels and results in severe skeletal muscle impairment but leaves cardiac function uncompromised, FASEB J., 10.1096/fj.03-0496fje
Wilde, 1995, Autocrine regulation of milk secretion by a protein in milk, Biochem. J., 305, 51, 10.1042/bj3050051