Quality assessment and modeling of microwave-convective drying of lemon slices

Engineering in Agriculture, Environment and Food - Tập 9 - Trang 216-223 - 2016
Omid Mirzabeigi Kesbi1, Morteza Sadeghi1, Seyed Ahmad Mireei1
1Department of Biosystems Engineering, College of Agriculture, Isfahan University of Technology, Isfahan, 84156-83111, Iran

Tài liệu tham khảo

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