Production and supply of tomato in Cameroon: Examination of the comparative effect of price and non-price factors

Scientific African - Tập 10 - Trang e00574 - 2020
Martin Paul Jr. Tabe-Ojong1, Ernest L. Molua2, Jules René Minkoua Nzie3, Geogette L. Fuh4
1Institute for Food and Resource Economics, University of Bonn, D-53115 Bonn, Germany
2Department of Agricultural Economics and Agribusiness, University of Buea, Cameroon
3Department of Economics, University of Buea, Cameroon
4Department of Public Economics, University of Yaounde II Soa, Cameroon

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