Probing the Interaction of Trans-resveratrol with Bovine Serum Albumin: A Fluorescence Quenching Study with Tachiya Model

Journal of Fluorescence - Tập 18 Số 3-4 - Trang 671-678 - 2008
Jianbo Xiao1,2, X. Q. Chen1, Xinyu Jiang1, Maria Hilczer3, M. Tachiya4
1College of Chemistry and Chemical Engineering, Central South University, Changsha, People’s Republic of China
2Department of Nutrition, Faculty of Health and Welfare, Okayama Prefectural University, Soja, Japan
3Institute of Applied Radiation Chemistry, Technical University of Lodz, Lodz, Poland
4National Institute of Advanced Industrial Science and Technology (AIST), Tsukuba, Japan

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