Prevalence of intestinal parasitic infections in certified food-handlers working in food establishments in the City of Nairobi, Kenya
Tài liệu tham khảo
Cox, 1992, 55
Stephenson, 1984, Methods to evaluate nutritional and economic implications of ascaris infections, Soc Sci Meel, 19, 1061, 10.1016/0277-9536(84)90309-5
Heukelbach, 2004, Selective mass treatment with evermectin to control intestinal helminthiasis and parasitic skin diseases in a severely infected population, Bull World Health Organ, 82, 563
Evans, 1994, Economics and the argument of parasitic disease control, Sci, 264, 1866, 10.1126/science.8009213
World Bank, 1993, 25
Kaferstein, 1999, Food safety in the 21st century, Bull World Health Organ, 77, 347
Crompton, 2001, Ascaris and ascariasis, Adv Parasitol, 48, 285, 10.1016/S0065-308X(01)48008-0
Morenikeji, 2009, Prevalence of intestinal and vector-borne urinary parasites in communities in south-west Nigeria, J Vect Borne Dis, 46, 164
1989, Health surveillance and management procedures of food-handling personnel. Report of a WHO consultation, World Health Organ Tech Rep Ser, 785, 1
2004, 119
Angelillo, 2000, Food-handlers and foodborne diseases: Knowledge, attitudes, and reported behavior in Italy, J Food Protec, 63, 381, 10.4315/0362-028X-63.3.381
Kaferstein, 2003, 100
Khurana, 2008, Intestinal bacterial and parasitic infections among food handlers in a tertiary care hospital of North India, Trop Gastroenterol, 29, 207
Moss, 2000, A guide to Nairobi City, Kenya Way Pub
1998
Guimarāes, 1995, Occurrence of Giardia lamblia in children of Municipal daycare centres from Botucatu, São Paulo State Brazil, Rev Inst Med Trop Sao Paulo, 37, 501, 10.1590/S0036-46651995000600005
Cheesbrough, 2004, District laboratory Practice in Tropical Countries, Cambridge Univers Press, 192
Andargie, 2008, Prevalence of bacteria and intestinal parasites among food-handlers In: Gondar Town, Northwest Ethiopia, J Health Popul Nutr, 26, 451
Al-Lahham, 1990, Prevalence of Salmonella, Shigella and intestinal parasites in food-handlers in Irbid, Jordan, J Diarrh Dis Res, 8, 160
Rosenfield, 1984, The Economics of Parasitic diseases: Research priorities, Soc Sci Med, 19, 1117, 10.1016/0277-9536(84)90317-4
Zain, 2002, Sociodemographic characteristics of food-handlers and their knowledge, attitude and practice towards food sanitation: A preliminary report, Southeast Asian J Trop Med Pub Health, 33, 410
Mintz, 1993, Food-borne giardiasis in a corporate office settings, J infect Dis, 167, 250, 10.1093/infdis/167.1.250
Wolfe, 1992, Giardiasis, Clin Microbial Rev, 5, 93, 10.1128/CMR.5.1.93
Abera, 2010, Prevalence of Sa-lmonella typhi and intestinal parasites among food-handlers in Bahir Dar Town, Northwest Ethiopia, Ethiop. J. Health Dev, 24
Zeru, 2007, Sanitary conditions of food estab-lishments in Mekelle town, Tigray, north Ethiopia, Ethiop J Health Dev, 21, 3
Babiker, 2009, Frequency of intestinal parasites among food-handlers in Khartoum, Sudan, La Revue de Sante de la Mediter orient, 15, 1095
Esparar, 2004, Prevalence of intestinal parasitic infections among food-handlers of a tertiary hospital in Manila using direct fecal smear andformalin ether concentration technique, Phil J Microbiol Infect Dis, 33, 99
WHO
Nzeako, 1992, Seasonal prevalence of protozoan parasites in Nsukka, Nigeria, Jour comm dis, 24, 224
Moy, 2001, Healthy Food Markets: an approach for ensuring food safety and environmental health, Food Contr, 12, 499, 10.1016/S0956-7135(01)00031-7
Likar, 2004, Pogoji za vzpostavitev učinkovitega notranjega nadzora, 69