Preparation and characterization of κ-carrageenase immobilized onto magnetic iron oxide nanoparticles
Tài liệu tham khảo
Michel, 2006, Bioconversion of red seaweed galactans: A focus on bacterial agarases and carrageenases, Appl Microbiol Biotechnol, 71, 23, 10.1007/s00253-006-0377-7
Yuan, 2006, Antioxidant activity and cytoprotective effect of κ-carrageenan oligosaccharides and their different derivatives, Bioorg Med Chem Lett, 16, 1329, 10.1016/j.bmcl.2005.11.057
Wang, 2012, Preparation and anti-influenza a virus activity of κ-carrageenan oligosaccharide and its sulphated derivatives, Food Chem, 133, 880, 10.1016/j.foodchem.2012.01.108
Chen, 2007, Depolymerized products of λ-carrageenan as a potent angiogenesis inhibitor, J Agric Food Chem, 55, 6910, 10.1021/jf070183+
Kalitnik, 2015, Gelling polysaccharide from Chondrus armatus and its oligosaccharides: The structural peculiarities and anti-inflammatory activity, Carbohydr Polym, 115, 768, 10.1016/j.carbpol.2014.04.070
Xu, 2012, The immune regulation of κ-carrageenan oligosaccharide and its desulfated derivatives on LPS-activated microglial cells, Neurochem Int, 61, 689, 10.1016/j.neuint.2012.06.019
Yao, 2014, Enzymatic preparation of κ-carrageenan oligosaccharides and their anti-angiogenic activity, Carbohydr Polym, 101, 359, 10.1016/j.carbpol.2013.09.055
Tayco, 2013, Characterization of a κ-carrageenase-producing marine bacterium, isolate ALAB-001, Philipp J Sci, 142, 45
Kanimozhi, 2013, Synthesis of amino-silane modified superparamagnetic Fe3O4 nanoparticles and its application in immobilization of lipase from Pseudomonas fluorescens Lp1, Mater Res Bull, 48, 1830, 10.1016/j.materresbull.2013.01.024
Tang, 2015, Immobilization of β-glucosidase from Aspergillus niger on κ-carrageenan hybrid matrix and its application on the production of reducing sugar from macroalgae cellulosic residue, Bioresour Technol, 184, 386, 10.1016/j.biortech.2014.10.146
Bezerra, 2015, Covalent immobilization of laccase in green coconut fiber and use in clarification of apple juice, Process Biochem, 50, 417, 10.1016/j.procbio.2014.12.009
Mosafa, 2013, Papain enzyme supported on magnetic nanoparticles: Preparation, characterization and application in the fruit juice clarification, Chin J Catal, 34, 1897, 10.1016/S1872-2067(12)60663-9
Chen, 2012, Direct binding glucoamylase onto carboxyl-functioned magnetic nanoparticles, Biochem Eng J, 67, 120, 10.1016/j.bej.2012.06.002
Cui, 2015, Well-defined bioarchitecture for immobilization of chloroperoxidase on magnetic nanoparticles and its application in dye decolorization, Chem Eng J, 259, 640, 10.1016/j.cej.2014.08.074
Andjelković, 2015, Efficient stabilization of Saccharomyces cerevisiae external invertase by immobilisation on modified beidellite nanoclays, Food Chem, 168, 262, 10.1016/j.foodchem.2014.07.055
Saravanakumar, 2014, Optimized immobilization of peracetic acid producing recombinant acetyl xylan esterase on chitosan coated-Fe3O4 magnetic nanoparticles, Process Biochem, 49, 1920, 10.1016/j.procbio.2014.08.008
Tükel, 2013, Preparation of crosslinked enzyme aggregates (CLEA) of catalase and its characterization, J Mol Catal B: Enzym, 97, 252, 10.1016/j.molcatb.2013.09.007
Wang, 2013, Immobilization of pectinase from Penicillium oxalicum F67 onto magnetic cornstarch microspheres: Characterization and application in juice production, J Mol Catal B: Enzym, 97, 137, 10.1016/j.molcatb.2013.07.018
Yavuz, 2012, Congo Red attached monosize poly(HEMA-co-MMA) microspheres for use in reversible enzyme immobilisation, Biochem Eng J, 10, 1, 10.1016/S1369-703X(01)00146-2
Matsushima, 2015, Immobilization of enzymatic extracts of Portulaca oleracea cv. roots for oxidizing aqueous bisphenol A, Biotechnol Lett, 37, 1037, 10.1007/s10529-014-1761-5
Seenuvasan, 2013, Fabrication, characterization and application of pectin degrading Fe3O4–SiO2 nanobiocatalyst, Mater Sci Eng C, 33, 2273, 10.1016/j.msec.2013.01.050
Rodrigues, 2013, Modifying enzyme activity and selectivity by immobilization, Chem Soc Rev, 42, 6290, 10.1039/C2CS35231A
Guzik, 2014, Enhancement of biodegradation potential of catechol 1,2-dioxygenase through its immobilization in calcium alginate gel, Electron J Biomed, 17, 83
Baskar, 2015, Magnetic immobilization and characterization of α-amylase as nanobiocatalyst for hydrolysis of sweet potato starch, Biochem Eng J, 102, 18, 10.1016/j.bej.2015.02.020
Zhang, 2009, Photochemical preparation of magnetic chitosan beads for immobilization of pullulanase, Biochem Eng J, 46, 83, 10.1016/j.bej.2009.04.024
Zhou, 2013, Immobilization of β-glucosidase onto magnetic nanoparticles and evaluation of the enzymatic properties, BioResources, 8, 2605, 10.15376/biores.8.2.2605-2619