Preliminary validation of the pica, ARFID and rumination disorder interview ARFID questionnaire (PARDI-AR-Q)

Springer Science and Business Media LLC - Tập 10 - Trang 1-10 - 2022
Rachel Bryant-Waugh1,2, Casey M. Stern3, Melissa J. Dreier3,4, Nadia Micali5,6,7, Lucy J. Cooke8, Megan C. Kuhnle3,9, Helen Burton Murray3,10,11, Shirley B. Wang12, Lauren Breithaupt3,11,13, Kendra R. Becker3,14, Madhusmita Misra14,15, Elizabeth A. Lawson11,15, Kamryn T. Eddy3,11, Jennifer J. Thomas3,11
1South London and Maudsley NHS Foundation Trust, London, UK
2Institute of Psychiatry, Psychology and Neuroscience Kings College London, London, UK
3Eating Disorders Clinical and Research Program, Massachusetts General Hospital, Boston, USA
4Department of Psychology, Rutgers University, Piscataway, USA
5Department of Psychiatry, University of Geneva, Geneva, Switzerland
6Department of Pediatrics, Gynecology and Obstetrics, University of Geneva, Geneva, Switzerland
7Eating Disorders Research Unit, Mental Health Center Ballerup, Mental Health Services of the Capital Region of Denmark, Ballerup, Denmark
8Great Ormond Street Hospital for Children NHS Trust, London, UK
9Department of Epidemiology, Boston University, Boston, USA
10Center for Neurointestinal Health, Massachusetts General Hospital, Boston, USA
11Harvard Medical School, Boston, USA;
12Department of Psychology, Harvard University, Cambridge, USA
13Department of Psychiatry, Athinoula A. Martinos Center for Biomedical Imaging, Boston, USA
14Harvard Medical School, Boston, USA
15Neuroendocrine Unit, Massachusetts General Hospital, Boston, USA

Tóm tắt

The Pica, ARFID, and Rumination Disorder Interview (PARDI) is a structured interview that can be used to determine diagnosis, presenting characteristics, and severity across three disorders, including avoidant/restrictive food intake disorder (ARFID). The purpose of this study was to evaluate the psychometric properties of a questionnaire focused specifically on ARFID (PARDI-AR-Q), which has the potential to provide related information with less participant burden. Adolescents and adults (n = 71, ages 14–40 years) with ARFID (n = 42) and healthy control participants (HC, n = 29) completed the PARDI-AR-Q and other measures. A subset of the ARFID group (n = 27) also completed the PARDI interview. An exploratory factor analysis of proposed subscale items identified three factors corresponding to the ARFID phenotypes of avoidance based on the sensory characteristics of food, lack of interest in eating or food, and concern about aversive consequences of eating. Further analyses supported the internal consistency and convergent validity of the PARDI-AR-Q subscales, and subscale ratings on the questionnaire showed large and significant correlations (all p-values < 0.001; r’s ranging from 0.48 to 0.77) with the corresponding subscales on the interview. The ARFID group scored significantly higher than HC on all subscales. Furthermore, 90% of the ARFID group scored positive on the PARDI-AR-Q diagnostic algorithm while 93% of the HC scored negative. Though replication in larger and more diverse samples is needed, findings provide early support for the validity of the PARDI-AR-Q as a self-report measure for possible ARFID in clinical or research settings. Few measures are available for detecting avoidant/restrictive food intake disorder (ARFID) in clinics or research settings. This makes it difficult for individuals with the disorder to be identified and offered appropriate care. We developed the Pica, ARFID, and Rumination Disorder Interview ARFID Questionnaire (PARDI-AR-Q), a brief self-report measure of possible ARFID, and evaluated how well it worked in the current study. In our preliminary study of 71 adolescents and adults, most individuals with ARFID (90%) scored positive on this measure, whereas most healthy control participants (93%) scored negative. Our findings provide early support for the PARDI-AR-Q as a promising new measure for detecting possible ARFID when a full clinical interview is not possible.

Tài liệu tham khảo

Dinkler L, Bryant-Waugh R. Assessment of avoidant restrictive food intake disorder, pica and rumination disorder: interview and questionnaire measures. Curr Opin Psychiatry. 2021;34(6):532–42. Fairburn CG, Beglin SJ. Eating disorder examination questionnaire. Cogn Behav Therapy Eat Disord. 2008;309:313. Garner DM, Olmsted MP, Bohr Y, Garfinkel PE. The eating attitudes test: psychometric features and clinical correlates. Psychol Med. 1982;12(4):871–8. Garner DM. Eating disorder inventory-3 (EDI-3). Professional manual. Odessa, FL: Psychological Assessment Resources. 2004 May 1. Forbush KT, Wildes JE, Pollack LO, Dunbar D, Luo J, Patterson K, Petruzzi L, Pollpeter M, Miller H, Stone A, Bright A. Development and validation of the eating pathology symptoms inventory (EPSI). Psychol Assess. 2013;25(3):859. Sysko R, Glasofer DR, Hildebrandt T, Klimek P, Mitchell JE, Berg KC, Peterson CB, Wonderlich SA, Walsh BT. The eating disorder assessment for DSM-5 (EDA-5): development and validation of a structured interview for feeding and eating disorders. Int J Eat Disord. 2015;48(5):452–63. First MB, Williams JB, Karg RS, Spitzer RL. User’s guide for the SCID-5-CV structured clinical interview for DSM-5® disorders: clinical version. Washington: American Psychiatric Publishing, Inc; 2016. Bryant-Waugh R, Micali N, Cooke L, Lawson EA, Eddy KT, Thomas JJ. Development of the Pica, ARFID, and rumination disorder interview, a multi-informant, semi-structured interview of feeding disorders across the lifespan: a pilot study for ages 10–22. Int J Eat Disord. 2019;52(4):378–87. Schmidt R, Kirsten T, Hiemisch A, Kiess W, Hilbert A. Interview-based assessment of avoidant/restrictive food intake disorder (ARFID): a pilot study evaluating an ARFID module for the eating disorder examination. Int J Eat Disord. 2019;52(4):388–97. Zickgraf HF, Ellis JM. Initial validation of the nine item avoidant/restrictive food intake disorder screen (NIAS): a measure of three restrictive eating patterns. Appetite. 2018;123:32–42. Burton Murray H, Dreier MJ, Zickgraf HF, Becker KR, Breithaupt L, Eddy KT, Thomas JJ. Validation of the nine item ARFID screen (NIAS) subscales for distinguishing ARFID presentations and screening for ARFID. Int J Eat Disord. 2021;54(10):1782–92. Thomas JJ, Eddy KT. Cognitive-behavioral therapy for avoidant/restrictive food intake disorder: children, adolescents, and adults. Cambridge: Cambridge University Press; 2019. Bryant-Waugh R, Loomes R, Munuve A, Rhind C. Towards an evidence-based out-patient care pathway for children and young people with avoidant restrictive food intake disorder. J Behav Cogn Therapy. 2021;31(1):15–26. Fairburn CG, Cooper Z, O’Connor ME. Eating disorder examination. Cogn Behav Therapy Eat Disord. 2008;265:308. American Psychiatric Association. Diagnostic and statistical manual of mental disorders. 5th ed. Arlington: American Psychiatric Association; 2013. Becker KR, Keshishian AC, Liebman RE, Coniglio KA, Wang SB, Franko DL, Eddy KT, Thomas JJ. Impact of expanded diagnostic criteria for avoidant/restrictive food intake disorder on clinical comparisons with anorexia nervosa. Int J Eat Disord. 2019;52(3):230–8. Kaufman J, Birmaher B, Axelson D, Perepletchikova F, Brent D, Ryan N. Kiddie schedule for affective disorders and schizophrenia (KSADS-PL). 2013. Working draft/unpublished interview. Spielberger C, Gorsuch R, Lushene R, Vagg P, Jacobs G. Manual for the state-trait anxiety inventory. Palo Alto: Consulting Psychologists Press; 1983. Radloff LS. The CES-D scale: a self-report depression scale for research in the general population. Appl Psychol Meas. 1977;1(3):385–401. Kambanis PE, Bottera AR, De Young KP. Eating disorder prevalence among Amazon MTurk workers assessed using a rigorous online, self-report anthropometric assessment. Eat Behav. 2021;41:101481. Cooper-Vince C, Bryant-Waugh R, Eddy KT, Lawson EA, Thomas JJ, Micali N. Further evidence for the validity and psychometric properties of the Pica, ARFID, and rumination disorder interview. Under revision. Thomas JJ, Becker KR, Kuhnle MC, Jo JH, Harshman SG, Wons OB, Keshishian AC, Hauser K, Breithaupt L, Liebman RE, Misra M. Cognitive-behavioral therapy for avoidant/restrictive food intake disorder: feasibility, acceptability, and proof-of-concept for children and adolescents. Int J Eat Disord. 2020;53(10):1636–46. Thomas JJ, Becker KR, Breithaupt L, Murray HB, Jo JH, Kuhnle MC, Dreier MJ, Harshman S, Kahn DL, Hauser K, Slattery M. Cognitive-behavioral therapy for adults with avoidant/restrictive food intake disorder. J Behav Cogn Therapy. 2021;31(1):47–55. Pliner P, Hobden K. Development of a scale to measure the trait of food neophobia in humans. Appetite. 1992;19(2):105–20. Bohn K, Fairburn CG. The clinical impairment assessment questionnaire (CIA). Cogn Behav Therapy Eat Disord. 2008;315–7. Mond JM, Hay PJ, Rodgers B, Owen C, Beumont PJ. Validity of the eating disorder examination questionnaire (EDE-Q) in screening for eating disorders in community samples. Behav Res Ther. 2004;42(5):551–67. R Core Team. R: a language and environment for statistical computing. R Foundation for Statistical Computing. Vienna Austria: R Foundation for Statistical Computing. 2018. Available from https://www.r-project.org/. Reilly EE, Brown TA, Gray EK, Kaye WH, Menzel JE. Exploring the cooccurrence of behavioural phenotypes for avoidant/restrictive food intake disorder in a partial hospitalization sample. Eur Eat Disord Rev. 2019;27(4):429–35. Thomas JJ, Lawson EA, Micali N, Misra M, Deckersbach T, Eddy KT. Avoidant/restrictive food intake disorder: a three-dimensional model of neurobiology with implications for etiology and treatment. Curr Psychiatry Rep. 2017;19(8):1–9. Kassambara A. Wilcoxon test in R: The ultimate guide. 2018. Available from http://www.privatehomepage.com. Courturier J, Lock J. Denial and minimization in adolescents with anorexia nervosa. Int J Eat Disord. 2006;39:212–6. Goel NJ, Jennings Mathis K, Egbert AH, Petterway F, Breithaupt L, Eddy KT, Franko DL, Graham AK. Accountability in promoting representation of historically marginalized racial and ethnic populations in the eating disorders field: a call to action. Int J Eat Disord. 2022;55(4):463–9.