Mang Thai Qua Gương: Các Yếu Tố Liên Quan Đến Thái Độ Ăn Uống Rối Loạn Trong Một Mẫu Phụ Nữ Mang Thai Ở Liban
Tóm tắt
Mặc dù có nguy cơ của rối loạn ăn uống trong thai kỳ đối với cả mẹ và thai nhi, nhưng nghiên cứu về chủ đề này vẫn còn ít ỏi ở các nước đang phát triển, đặc biệt là ở Liban. Mục tiêu của nghiên cứu của chúng tôi là tìm hiểu những yếu tố dự đoán thái độ ăn uống rối loạn trong thai kỳ ở một mẫu phụ nữ mang thai của Liban, đồng thời đánh giá tác động trung gian tiềm năng của sự không hài lòng về cơ thể giữa các yếu tố tâm lý xã hội và thái độ ăn uống rối loạn trong thai kỳ.
Chúng tôi thiết kế một nghiên cứu cắt ngang, dựa trên các biện pháp tự khai báo. Phụ nữ mang thai từ 18 tuổi trở lên đã được tuyển chọn từ tất cả các tỉnh của Liban thông qua một cuộc khảo sát trực tuyến (
Các kết quả cho thấy rằng các vấn đề cụ thể trong thai kỳ cao hơn (Beta = 0.19), ảnh hưởng của truyền thông và người nổi tiếng mang thai (Beta = 0.22), và sự không hài lòng về cơ thể (Beta = 0.17) có mối liên hệ đáng kể với thái độ ăn uống rối loạn tăng cao trong thai kỳ; trong khi đó, sự hỗ trợ xã hội được cảm nhận cao hơn (Beta = -0.03), tình trạng kinh tế xã hội thấp hơn (Beta = -0.84), và tình trạng mang thai nhiều lần (Beta = -0.96) có mối liên hệ đáng kể với thái độ ăn uống rối loạn thấp hơn trong thai kỳ. Sự không hài lòng về cơ thể đã trung gian hoá mối liên hệ giữa các vấn đề cụ thể trong thai kỳ và thái độ ăn uống rối loạn, và giữa những lo ngại về ngoại hình xã hội và thái độ ăn uống rối loạn.
Nghiên cứu của chúng tôi nêu bật rằng việc chăm sóc thai sản, đặc biệt là ở Liban, không nên chỉ giới hạn trong việc theo dõi sinh học mà còn cần tìm cách xác định các rối loạn ăn uống có thể xảy ra và các mối đe dọa đến sức khỏe tâm thần. Các nghiên cứu tiếp theo với thiết kế theo chiều dọc nên tiếp tục xác định các yếu tố liên quan đến rối loạn ăn uống trong thai kỳ trong bối cảnh lâm sàng, nhằm củng cố các chương trình sàng lọc và xây dựng các chiến lược điều trị nhằm mục tiêu.
Từ khóa
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