Polyphenol-rich extract from wild Lonicera caerulea berry reduces cholesterol accumulation by mediating the expression of hepatic miR-33 and miR-122, HMGCR, and CYP7A1 in rats

Journal of Functional Foods - Tập 40 - Trang 648-658 - 2018
Suwen Liu1, Zhanyi Wu1, Shuo Guo1, Xianjun Meng2, Xuedong Chang1
1College of Food Science & Technology, Hebei Normal University of Science and Technology, Qinhuangdao, Hebei 066004, China
2College of Food Science, Shenyang Agricultural University, Shenyang, Liaoning, 110866, China

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