Phenolic constituents and modulatory effects of Raffia palm leaf ( Raphia hookeri ) extract on carbohydrate hydrolyzing enzymes linked to type-2 diabetes

Popa, 2003, Beta-cell function and failure in type 2 diabetes, Intech Lambrinoudaki, 1997, Osteoprotegerin, soluble receptor activator of nuclear factor-κB ligand, and subclinical atherosclerosis in children and adolescents with type 1 diabetes mellitus, Int J Endocrinol, 8 Gouni-Berthold, 2006, Diabetic ketoacidosis and hyperosmolar hyperglycemic state, Med Klin, 1, 100 Rajmohan, 2000, Association between isolated hypercholesterolemia, isolated hypertriglyceridemia and coronary artery disease in south Indian type 2 diabetic patients, Indian Heart J, 52, 400 Raalte, 2011, Glucolipotoxicity and beta cells in type 2 diabetes mellitus: target for durable therapy, Diabetes Res Clin Pract, 93, 37, 10.1016/S0168-8227(11)70012-2 Kim, 2011, Glucolipotoxicity in pancreatic β-cells, Diabetes Metab J, 35, 444, 10.4093/dmj.2011.35.5.444 Yang, 2012, The role of fatty acid metabolism and lipotoxicity in pancreatic beta-cell injury: identification of potential therapeutic targets, Acta Pharm Sin B, 2, 396, 10.1016/j.apsb.2012.05.003 Oboh, 2016, Influence of gallic acid on α-amylase and α-glucosidase inhibitory properties of acarbose, J Food Drug Anal, 10.1016/j.jfda.2016.03.003 Bischoff, 1994, Pharmacology of alpha-glucosidase inhibition, Eur J Clin Investig, 24, 3 Thilagam, 2013, α-glucosidase and α-amylase inhibitory activity of Senna surattensis, J Acupunct Meridian Stud, 6, 24, 10.1016/j.jams.2012.10.005 Mbaka, 2012, Effect of Raphia hookeri seed extract on blood glucose, glycosylated haemoglobin and lipid profile of alloxan induced diabetic rats, Br J Med Medic Res, 2, 621, 10.9734/BJMMR/2012/1468 Saliu, 2012, In vitro antidiabetes and antihypertension properties of phenolic extracts from bitter leaf (Vernonia amygdalina Del.), J Food Biochem, 36, 569, 10.1111/j.1745-4514.2011.00576.x Ademiluyi, 2015, Antioxidant properties and in vitro α-amylase and α-glucosidase inhibitory properties of phenolics constituents from different varieties of Corchorus spp in rat pancreas, J Taibah Univ Med Sci, 10, 278 Matsuda, 2002, Antidiabetogenic constituents from several natural medicines, Pure Appl Chem, 74, 1301, 10.1351/pac200274071301 Alausa, 2011, Thermal properties of Calamus deërratus, Raphia hookeri and synthetic board in building design in Southwestern Nigeria, Afr J Plant Sci, 5, 281 Mbaka, 2012, Activity of Raphia hookeri root extract on blood glucose, lipid profile and glycosylated haemoglobin on alloxan induced diabetic rats, J Morphol Sci, 29, 214 Akpan, 2004, Phytochemical screening and effect of aqueous root extract of Raphia hookeri (Raffia palm) on metabolic clearance rate of ethanol in rabbits, Biokemistri, 16, 37 Singleton, 1999, Analysis of total phenols and other oxidation substrates and antioxidants by means of Folin–Ciocalteau reagent, Methods Enzym, 299, 152, 10.1016/S0076-6879(99)99017-1 Meda, 2005, Determination total phenolic, flavonoid and proline content in Burkina Faso honeyens as well as their radical scavenging activity, Food Chem, 91, 571, 10.1016/j.foodchem.2004.10.006 Oyaizu, 1986, Studies on products of browning reaction: antioxidative activity of products of browning reaction prepared from glucosamine, Jpn J Nutri, 44, 307, 10.5264/eiyogakuzashi.44.307 Worthington, 1993, Alpha amylase, 36 Apostolidis, 2007, Inhibitory potential of herb, fruit, and fungal-enriched cheese against key enzymes linked to type 2 diabetes and hypertension, Innov Food Sci Emerg Tech, 8, 46, 10.1016/j.ifset.2006.06.001 Gyamfi, 1999, Free-radical scavenging action of medicinal herbs from Ghana: Thonningia sanguinea on experimentally induced liver injuries, General Pharm, 32, 661, 10.1016/S0306-3623(98)00238-9 Minotti, 1987, An investigation into the mechanism of citrate-Fe2+-dependent lipid peroxidation, Free Radic Bio Med, 3, 379, 10.1016/0891-5849(87)90016-5 Puntel, 2005, Krebs cycle intermediates modulate thiobarbituric acid reactive species (TBARS) production in rat brain in vitro, Neurochem Res, 78, 225, 10.1007/s11064-004-2445-7 Belle, 2004, The declines of isochors in mammals, an assessment of the GC content variation along the mammalian phylogeny, J Mol Evol, 58, 653, 10.1007/s00239-004-2587-x Ohkawa, 1979, Assay for lipid peroxidase in animal tissues by thiobarbitaric acid reaction, Anal Biochem, 95, 351, 10.1016/0003-2697(79)90738-3 Graf, 2005, Flavonols, flavonones, flavanones and human health: epidemological evidence, J Med Food, 8, 281, 10.1089/jmf.2005.8.281 Arts, 2005, Polyphenols and disease risk in epidemiologic studies, Am J Clin Nutr, 81, 317, 10.1093/ajcn/81.1.317S Janbaz, 2002, Protective effect of rutin on paracetamol- and CCl4-induced hepatotoxicity in rodents, Fitoterapia, 73, 557, 10.1016/S0367-326X(02)00217-4 Ahmed, 2010, Antihyperglycemic, antihyperlipidemic and antioxidant effects and the probable mechanisms of action of Ruta graveolens infusion and rutin in nicotinamide-streptozotocin-induced diabetic rats, Diabetol Croat, 39 Oboh, 2015, Caffeic and chlorogenic acids inhibit key enzymes linked to type 2 diabetes (in vitro): a comparative study, J Basic Clin Physiol Pharmacol, 26, 165 Kwon, 2007, Health benefits of traditional corn, beans and pumpkin: in vitro studies for hyperglycemia and hypertension management, J Med Food, 10, 266, 10.1089/jmf.2006.234 Sakai, 2003, Mitochondrial reactive oxygen species reduce insulin secretion by pancreatic beta-cells, Biochem Biophysics Res Comm, 300, 216, 10.1016/S0006-291X(02)02832-2 Cosentino, 1997, High glucose increases nitric oxide synthase expression and superoxide anion generation in human aortic endothelial cells, Circulation, 96, 25, 10.1161/01.CIR.96.1.25 Noctor, 2007, Mitochondrial redox biology and homeostasis in plants, Trends Plant Sci, 12, 125, 10.1016/j.tplants.2007.01.005 Lenzen, 2008, Oxidative stress: the vulnerable β-cell, Biochem Soc Trans, 36, 343, 10.1042/BST0360343 Oboh, 2011, Inhibition of cyclophosphamide induced oxidative stress in brain by polar and non-polar extracts of Annatto (Bixa orellana) seeds, Exp Toxicol Path, 63, 257, 10.1016/j.etp.2010.01.003 Clarke, 2013, Antioxidants, 2, 1, 10.3390/antiox2010001 Chu, 2002, Antioxidant and antiproliferative activity of common vegetables, J Agric Food Chem, 50, 6910, 10.1021/jf020665f Dudonné, 2009, Comparative study of antioxidant properties and total phenolic content of 30 plant extracts of industrial interest using DPPH, ABTS, FRAP, SOD, and ORAC assays, J Agric Food Chem, 57, 1768, 10.1021/jf803011r Qader, 2011, Antioxidant, total phenolic content and cytotoxicity evaluation of selected Malaysian plants, Molecules, 16, 3433, 10.3390/molecules16043433 Oboh, 2014, Essential oil from lemon peels inhibits key enzymes linked to neurodegenerative conditions and pro-oxidant induced lipid peroxidation, J Oleo Sci, 63, 4373 Bayır, 2006, Oxidative stress in immature brain after traumatic brain injury, Dev Neurosci, 28, 420, 10.1159/000094168 Shah, 2011, Iron and diabetes revisited, Diabetes Care, 34, 1676, 10.2337/dc11-0700 Shodehinde, 2016, Phenolic composition and evaluation of methanol and aqueous extracts of bitter Gourd (Momordica charantia L) leaves on angiotensin-I-converting enzyme and some pro-oxidant-induced lipid peroxidation in vitro, J Evid Based Complementary Altern Med, 21, NP67, 10.1177/2156587216636505