Oxidation of lipids. XV. Role of hydrophilic diarylamines as antioxidants in the oxidations of lipids and biological tissues

Chemico-Biological Interactions - Tập 67 - Trang 81-93 - 1988
Etsuo Niki1, Mareyuki Takahashi1, Jyunichi Tsuchiya1, Erika Komuro1, Emiko Ito2, Kiyoshi Terao2
1Department of Reaction Chemistry, Faculty of Engineering, The University of Tokyo, Hongo, Tokyo 113 Japan
2Research Center for Pathogenic Fungi and Microbial Toxicoses, Chiba University, 1-8-1 Inohana, Chiba 280 Japan

Tài liệu tham khảo

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