Optimization of the classification process in the zigzag air classifier for obtaining a high protein sunflower meal – Chemometric and CFD approach

Advanced Powder Technology - Tập 28 - Trang 1069-1078 - 2017
Vojislav Banjac1,2, Lato Pezo3, Milada Pezo4, Đuro Vukmirović1, Dušica Čolović, Aleksandar Fišteš2, Radmilo Čolović1
1University of Novi Sad, Institute of Food Technology, Bulevar cara Lazara 1, 21000 Novi Sad, Serbia
2University of Novi Sad, Faculty of Technology, Bulevar Cara Lazara 1, 21000 Novi Sad, Serbia
3University of Belgrade, Institute of General and Physical Chemistry, Studentski Trg 12-16, 11000, Belgrade, Serbia
4University of Belgrade, Laboratory for Thermal Engineering and Energy, Institute of Nuclear Sciences “Vinča”, P.O. Box 522, 11001 Belgrade, Serbia

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