Nanotechnology in the agri-food sector: Consumer perceptions

NanoImpact - Tập 26 - Trang 100399 - 2022
Héctor Gómez-Llorente1, Pau Hervás1, Édgar Pérez-Esteve1, Jose M. Barat1, Isabel Fernández-Segovia1
1Departamento de Tecnología de Alimentos, Universitat Politècnica de València, Camino de Vera s/n, 46022 Valencia, Spain

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