Nanotechnology-enabled biofortification strategies for micronutrients enrichment of food crops: Current understanding and future scope

NanoImpact - Tập 26 - Trang 100407 - 2022
Prexha Kapoor1, Rahul Kumar Dhaka2, Pooja Sihag1, Sheetal Mehla1, Vijeta Sagwal1, Yogita Singh1, Sonu Langaya3, Priyanka Balyan4, Krishna Pal Singh5,6, Baoshan Xing7, Jason C. White8, Om Parkash Dhankher9, Upendra Kumar1
1Department of Molecular Biology, Biotechnology & Bioinformatics, College of Biotechnology, CCS Haryana Agricultural University, Hisar 125004, India
2Department of Chemistry & Centre for Bio-Nanotechnology, College of Basic Sciences & Humanities, CCS Haryana Agricultural University, Hisar 125004, India
3Department of Genetics and Plant Breeding, College of Agriculture, CCS Haryana Agricultural University, Hisar 125004, India
4Department of Botany, Deva Nagri P.G. College, CCS University, Meerut, 245206, India
5Biophysics Unit, College of Basic Sciences & Humanities, GB Pant University of Agriculture & Technology, Pantnagar, 263145, India
6Vice-Chancellor's Secretariat, Mahatma Jyotiba Phule Rohilkhand University, Bareilly, 243001, India
7Stockbridge School of Agriculture, University of Massachusetts, Amherst, MA 01003, USA
8The Connecticut Agricultural Experiment Station, New Haven, CT 06504, USA
9Stockbridge School of Agriculture, University of Massachusetts, Amherst, MA, 01003, USA

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