Bin Wang1,2, Quan Liu1,3, Xuezhou Liu1,2, Yongjiang Xu1,2, Bao Shi1,2
1Key Laboratory of Sustainable Development of Marine Fisheries, Ministry of Agriculture, Yellow Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, Qingdao 266071, China
2Laboratory for Marine Fisheries and Food Production Processes, Qingdao National Laboratory for Marine Science and Technology, Qingdao 266237, China
3College of Fisheries and Life Science, Shanghai Ocean University, Shanghai, 201306, China