Micropropagation, metabolite profiling, antioxidant activities and chromatographic determination of bioactive molecules across in vitro conditions and subsequent field cultivation stages of ‘Shampoo Ginger’ (Zingiber zerumbet L. Roscoe ex Sm)

Biocatalysis and Agricultural Biotechnology - Tập 16 - Trang 79-89 - 2018
Jaykumar J. Chavan1,2, Parthraj R. Kshirsagar3, Sandeep R. Pai4, Nilesh V. Pawar5
1Department of Botany, Yashavantrao Chavan Institute of Science, Satara 415 001, India
2Department of Biotechnology, Yashavantrao Chavan Institute of Science, Satara 415 001, India
3Department of Biotechnology, Shivaji University, Kolhapur 416 004, India
4Amity Institute of biotechnology (AIB), Amity University, Mumbai-Pune Expressway, Bhatan, Post, Somathne, Panvel, Mumbai 410 206, India
5Department of Botany, The New College, Kolhapur 416 012, India

Tài liệu tham khảo

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