Limiting mycotoxins in stored wheat

Naresh Magan1, David Aldred2, Kalliopi Mylona2, R. H. Lambert2
1Applied Mycology Group, Cranfield Health, Cranfield University, Bedford, UK
2Applied Mycology Group, Cranfield Health, Cranfield University, Bedford MK43 0AL, UK

Tóm tắt

Từ khóa


Tài liệu tham khảo

10.1016/j.jspr.2008.03.004

10.1016/j.toxlet.2004.04.031

10.1533/9781855739086.2.139

Cairns-Fuller V. 2004. Ecology and dynamics of ochratoxin production and control in grain Ph.D Thesis. Cranfield University, Bedford, UK

10.1111/j.1365-2672.2005.02695.x

Druverfors U, 2002, FEMS Yeast Res, 2, 389

10.1080/02652030210134236

10.1016/S0022-474X(01)00022-4

10.1016/j.fct.2007.10.008

10.1111/j.1472-765X.2005.01674.x

10.1046/j.1472-765X.2003.01358.x

Jonsson, N, Petterson, H and Schnurer, J. 2000. Study of the relationship between storage conditions and the growth of moulds and production of ochratoxin A in grain-preliminary results. Proceedings of European Agricultural Engineering Symposium 2000. 2000, Warwick University, UK.

Lacey J, 1994, Proceedings of 6th International Working Conference on Stored Product Protection, 1007

Lacey J, 1997, Proceedings of the International Conference on Controlled Atmosphere and Fumigation of Stored Products., 113

10.1111/j.1365-2672.2004.02332.x

10.1016/j.ijfoodmicro.2007.07.034

10.1016/S0007-1536(84)80074-1

10.1079/9781845930820.0369

10.1080/09583150802585769

Paster N, 1990, Food preservation and modified atmospheres, 39

Paster N, 1988, Appl Environ Microbiol, 54, 540, 10.1128/AEM.54.2.540-543.1988

10.1016/0925-5214(92)90019-L

10.1017/S0953756297006047

10.1080/02652030902788912

10.1080/02652030903042517

Seitz LM, 1982, Cereal Chem, 59, 100

Sinha RN, 1995, Stored grain ecosystems, 1

10.1016/j.jspr.2008.12.001

10.1007/BF02951510

10.1533/9781855739086.1.69

Whitaker TB, 2000, J AOAC Int, 83, 1285, 10.1093/jaoac/83.5.1285