Knowledge, attitudes and behaviours related to dietary sodium among 35- to 50-year-old Ontario residents
Tài liệu tham khảo
Wolf-Maier, 2003, Hypertension prevalence and blood pressure levels in 6 European countries, Canada, and the United States, JAMA, 289, 2363, 10.1001/jama.289.18.2363
Vasan, 2002, Residual lifetime risk for developing hypertension in middle-aged women and men: The Framingham Heart Study, JAMA, 287, 1003, 10.1001/jama.287.8.1003
Strazzullo, 2009, Salt intake, stroke, and cardiovascular disease: Meta-analysis of prospective studies, BMJ, 339, b4567, 10.1136/bmj.b4567
Whelton, 2002, Primary prevention of hypertension: Clinical and public health advisory from The National High Blood Pressure Education Program, JAMA, 288, 1882, 10.1001/jama.288.15.1882
Tunstall-Pedoe, 2006, Pattern of declining blood pressure across replicate population surveys of the WHO MONICA project, mid-1980s to mid-1990s, and the role of medication, BMJ, 332, 629, 10.1136/bmj.38753.779005.BE
2002
Padwal, 2008, The 2008 Canadian Hypertension Education Program recommendations for the management of hypertension: Part 1 – blood pressure measurement, diagnosis and assessment of risk, Can J Cardiol, 24, 455, 10.1016/S0828-282X(08)70619-6
Garriguet, 2007, Sodium consumption at all ages, Health Rep, 18, 47
Joffres, 2007, Estimate of the benefits of a population-based reduction in dietary sodium additives on hypertension and its related health care costs in Canada, Can J Cardiol, 23, 437, 10.1016/S0828-282X(07)70780-8
2004
2007
Sallis, 1999, Ecological models, 404
Bandura, 2004, Health promotion by social cognitive means, Health Educ Behav, 31, 143, 10.1177/1090198104263660
Ajzen, 1985, From intentions to actions: A theory of planned behavior
Shepherd, 1985, Estimation of salt intake by questionnaire, Appetite, 6, 219, 10.1016/S0195-6663(85)80011-8
Shepherd, 1986, Attitudes and personality related to salt intake, Appetite, 7, 343, 10.1016/S0195-6663(86)80003-4
Canadian Stroke Network. Sodium 101. <www.sodium101.ca> (Accessed on March 17, 2010).
Mohan, 2009, Effective population-wide public health interventions to promote sodium reduction, CMAJ, 181, 605, 10.1503/cmaj.090361
Canadian Council of Food and Nutrition. Tracking Nutrition Trends VII. 2008. <www.ccfn.ca/in_action/trends.asp> (Accessed on March 17, 2010).
Hebert, 1995, Social desirability bias in dietary self-report may compromise the validity of dietary intake measures, Int J Epidemiol, 24, 389, 10.1093/ije/24.2.389
Miller, 2008, Effects of social approval bias on self-reported fruit and vegetable consumption: A randomized controlled trial, Nutr J, 7, 18, 10.1186/1475-2891-7-18
Statistics Canada. Community Profiles <www12.statcan.ca/census-recensement/2006/dp-pd/prof/92-591/index.cfm?Lang=E> (Accessed on March 17, 2010).
Statistics Canada. Health Profile. <www12.statcan.gc.ca/health-sante/82-228/2009/06/Index.cfm?Lang=E> (Accessed on March 17, 2010).