Investigation of the Perilipin 5 gene expression and association study of its sequence polymorphism with meat and carcass quality traits in different pig breeds
Tài liệu tham khảo
Bailey, 2009, MEME SUITE: tools for motif discovery and searching, Nucleic Acids Research, 37, 202, 10.1093/nar/gkp335
Blasco A 2012. The program ‘Rabbit’. Retrieved on 13 January 2017 from http://www.dcam.upv.es/dcia/ablasco/Programas/THE%20PROGRAM%20Rabbit.pdf.
Bindesbøll, 2013, Fatty acids regulate perilipin5 in muscle by activating PPARd, Journal of Lipid Research, 54, 1949, 10.1194/jlr.M038992
Bosma, 2012, The lipid droplet coat protein perilipin 5 also localizes to muscle mitochondria, Histochemistry and Cell Biology, 137, 205, 10.1007/s00418-011-0888-x
Brasaemle, 2007, Thematic review series: adipocyte biology. The perilipin family of structural lipid droplet proteins: stabilization of lipid droplets and control of lipolysis, Journal of Lipid Research, 48, 2547, 10.1194/jlr.R700014-JLR200
1976
Dalen, 2007, LSDP5 is a PAT protein specifically expressed in fatty acid oxidizing tissues, Biochimica Et Biophysica Acta, 1771, 210, 10.1016/j.bbalip.2006.11.011
Davoli, 2011, Expression profiling of functional genes in prenatal skeletal muscle tissue in Duroc and Pietrain pigs, Journal of Animal Breeding and Genetics, 128, 15, 10.1111/j.1439-0388.2010.00867.x
Deng, 2006, Peroxisome proliferator-activated receptor-gamma transcriptionally up-regulates hormone-sensitive lipase via the involvement of specificity protein-1, Endocrinology, 147, 875, 10.1210/en.2005-0623
Gandolfi, 2011, Perilipin 1 and perilipin 2 protein localization and gene expression study in skeletal muscles of European cross-breed pigs with different intramuscular fat contents, Meat Science, 88, 631, 10.1016/j.meatsci.2011.02.020
Gol, 2016, Relationship between perilipin genes polymorphisms and growth, carcass and meat quality traits in pigs, Journal of Animal Breeding and Genetics, 133, 24, 10.1111/jbg.12159
Jung, 2015, Studies on intramuscular fat percentage in live swine using real-time ultrasound to determine pork quality, Asian-Australasian Journal of Animal Sciences, 28, 318, 10.5713/ajas.14.0927
Laurens, 2016, Perilipin 5 fine-tunes lipid oxidation to metabolic demand and protects against lipotoxicity in skeletal muscle, Scientific Reports, 6, 38310, 10.1038/srep38310
Lefaucheur, 2011, Muscle characteristics and meat quality traits are affected by divergent selection on residual feed intake in pigs, Journal of Animal Science, 89, 996, 10.2527/jas.2010-3493
Legarra A, Varona L and L?pez de Maturana E 2011. TM. Retrieved on 26 February 2017 from http://genoweb.toulouse.inra.fr/~alegarra/tm_folder/manualtm.pdf.
MacPherson, 2015, Piecing together the puzzle of perilipin proteins and skeletal muscle lipolysis, Applied Physiology, Nutrition, and Metabolism, 40, 641, 10.1139/apnm-2014-0485
MacPherson, 2012, Subcellular localization of skeletal muscle lipid droplets and PLIN family proteins OXPAT and ADRP at rest and following contraction in rat soleus muscle, American Journal of Physiology - Regulatory, Integrative and Comparative Physiology, 302, R29, 10.1152/ajpregu.00163.2011
Murrieta, 2003, Comparison of acidic and alkaline catalysts for preparation of fatty acid methyl esters from ovine muscle with emphasis on conjugated linoleic acid, Meat Science, 65, 523, 10.1016/S0309-1740(02)00244-9
Pena, 2013, Appearance, flavor, and texture attributes of pig dry-cured hams have a complex polygenic genomic architecture, Journal of Animal Science, 91, 1051, 10.2527/jas.2012-5458
Pena, 2016, Genetic marker discovery in complex traits: a field example on fat content and composition in pigs, International Journal of Molecular Sciences, 17, 2100, 10.3390/ijms17122100
Pollak, 2015, The interplay of protein kinase A and perilipin 5 regulates cardiac lipolysis, Journal of Biological Chemistry, 290, 1295, 10.1074/jbc.M114.604744
R Core Team 2016. R: A language and environment for statistical computing. Retrieved on 10 February 2017 from http://www.R-project.org/.
Ruusunen, 2004, Histochemical properties of fibre types in muscles of wild and domestic pigs and the effect of growth rate on muscle fibre properties, Meat Science, 67, 533, 10.1016/j.meatsci.2003.12.008
Tamura, 2013, MEGA6: molecular evolutionary genetics analysis version 6.0, Molecular Biology and Evolution, 30, 2725, 10.1093/molbev/mst197
Tatarinova, 2016, Nucleotide diversity analysis highlights functionally important genomic regions, Scientific Reports, 6, 35730, 10.1038/srep35730
2017, UniProt: the universal protein knowledgebase, Nucleic Acids Research, 45, D158, 10.1093/nar/gkw1099
Wang, 2015, Perilipin 5 improves hepatic lipotoxicity by inhibiting lipolysis, Hepatology (Baltimore, Md.), 61, 870, 10.1002/hep.27409
Wang, 2009, Activation of hormone-sensitive lipase requires two steps, protein phosphorylation and binding to the PAT-1 domain of lipid droplet coat proteins, Journal of Biological Chemistry, 284, 32116, 10.1074/jbc.M109.006726
Wolins, 2006, A proposed model of fat packaging by exchangeable lipid droplet proteins, FEBS Letters, 580, 5484, 10.1016/j.febslet.2006.08.040
Wood, 2008, Fat deposition, fatty acid composition and meat quality: a review, Meat Science, 78, 343, 10.1016/j.meatsci.2007.07.019
Yamaguchi, 2006, MLDP, a novel PAT family protein localized to lipid droplets and enriched in the heart, is regulated by peroxisome proliferator-activated receptor alpha, The Journal of Biological Chemistry, 281, 14232, 10.1074/jbc.M601682200
Zappaterra, 2016, A gene and protein expression study on four porcine genes related to intramuscular fat deposition, Meat Science, 121, 27, 10.1016/j.meatsci.2016.05.007