Investigation ofListeria,Salmonella, and ToxigenicEscherichia coliin Various Pet Foods

Foodborne Pathogens and Disease - Tập 11 Số 9 - Trang 706-709 - 2014
Sarah M. Nemser1, Tara Doran2, Michael Grabenstein1, Terri McConnell3, Timothy McGrath4, Ruiqing Pamboukian4, Angele C. Smith4, Maya Achen5, Gregory T. Danzeisen6, Sun Kim7, Yong Liu8, Sharon Robeson9, G Rosario10, K Wilson11, Renate Reimschuessel1
1U.S. Food and Drug Administration, Center for Veterinary Medicine, Office of Research, Laurel, Maryland.
2U.S. Food and Drug Administration, Center for Food Safety and Applied Nutrition, Office of Analytics and Outreach, College Park, Maryland.
3U.S. Food and Drug Administration, Office of Regulatory Affairs, Atlanta, Georgia.
4U.S. Food and Drug Administration, Office of Regulatory Affairs, Office of Regulatory Science, Rockville, Maryland.
5Abbott Nutrition, Columbus, Ohio
6Eurofins Microbiology Laboratories, Inc., Mounds View, Minnesota.
7Florida Department of Agriculture, Division of Food Safety, Tallahassee, Florida.
8Washington Department of Agriculture, Microbiology Laboratory, Olympia, Washington.
9Michigan Department of Community Health, Bureau of Laboratories, Lansing, Michigan.
10North Carolina Department of Agriculture and Consumer Services, Raleigh, North Carolina.
11Michigan Department of Agriculture and Rural Development, Geagley Laboratory, East Lansing, Michigan.

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Foodborne Pathogens and Disease

Tập 11 Số 9

706-709

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