Investigating the Relationhip between Employee Satisfaction and Guest Satisfaction

The Cornell Hotel and Restaurant Administration Quarterly - Tập 41 Số 6 - Trang 29-33 - 2000
Michael Spinelli1, George C. Canavos2
1Virginia Commonwealth University
2textbook Modern Business Statistics.

Tóm tắt

A study of six metropolitan, full-service hotels (involving 600 guests and 240 employees) found a statistical connection between employee satisfaction and guest satisfaction. Regarding employees' satisfaction, the data indicated that monetary factors can be dissatisfiers. The surest way to build employee satisfaction is to let employees know that their efforts are appreciated; that they can participate in decision making; and that they observe all employees working enthusiastically together to provide excellent service. Guests responded favorably to personable staff members who are quick and competent. Cleanliness of the room ranked high, while guests reported being most dissatisfied with the hotels' food quality and value.

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