Insights into the mechanisms underlying the degradation of xylooligosaccharides in UV/H2O2 system

Carbohydrate Polymers - Tập 317 - Trang 121091 - 2023
Biyang Zhu1,2, Dongxiao Sun-Waterhouse1,3, Lijun You1,2
1School of Food Science and Engineering, South China University of Technology, Guangzhou, Guangdong 510640, China
2Research Institute for Food Nutrition and Human Health (111 Center), Guangzhou, Guangdong 510640, China
3School of Chemical Sciences, University of Auckland, Auckland 1142, New Zealand

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