Inhibition of protein glycation and advanced glycation end products by ascorbic acid and other vitamins and nutrients

The Journal of Nutritional Biochemistry - Tập 7 - Trang 659-663 - 1996
Joe A. Vinson1, Thomas B. Howard1
1Department of Chemistry, University of Scranton, Scranton, PA, USA

Tài liệu tham khảo

Krolewski, 1985, Onset, course, complications and prognosis of diabetes mellitus Brownlee, 1984, Nonenzymatic glycation and the pathogenesis of diabetic complications, Ann. Intern. Med., 101, 527, 10.7326/0003-4819-101-4-527 Eble, 1983, Nonenzymatic glycation and glucose-dependent cross-linking of protein, J. Biol. Chem., 258, 9406, 10.1016/S0021-9258(17)44682-5 Srivastava, 1989, Activation of aldose reductase by nonenzymatic glycation, 171 Taniguchi, 1989, Inactivation of erythrocyte Cu-Zn-superoxide dismutase through nonenzymatic glycation, 277 Lyons, 1992, Lipoprotein glycation and its metabolic consequences, Diabetes, 41, 67, 10.2337/diab.41.2.S67 Cochrane, 1995, In vitro glycation of glomerular basement membrane alters its permeability. A possible mechanism in diabetic complications, FEBS Lett., 375, 41, 10.1016/0014-5793(95)01171-A Goldman, 1990, Nonenzymatic glycation of insulin binding receptors results in decreased insulin binding (Abstract), Diabetes, 39, 77A Edelstein, 1992, Mechanistic studies of advanced glycation end product inhibition by aminoguanadine, Diabetes, 41, 26, 10.2337/diab.41.1.26 Blakytny, 1992, Prevention of cataract in diabetic rats by aspirin, paracetamol (acetaminophen) and ibuprofen, Exp. Eye Res., 54, 509, 10.1016/0014-4835(92)90129-G Suarez, 1989, Nonenzymatic glycation of bovine serum albumin by fructose (fructation), J. Biol. Chem., 264, 3674, 10.1016/S0021-9258(19)84904-9 Vinson, 1989, Bioavailability of synthetic ascorbic acid and a citrus extract, Ann. NY Acad. Sci., 498, 525, 10.1111/j.1749-6632.1987.tb23802.x Vinson, 1988, Comparative human bioavailability of ascorbic acid and a citrus extract, Am. J. Clin. Nutr., 48, 601, 10.1093/ajcn/48.3.601 Gillery, 1988, Glycation of proteins as a source of superoxide, Diabete Metab (Paris), 14, 25 Sakurai, 1990, Superoxide generation and lipid peroxidation during the oxidation of a glycated polypeptide, glycated polylysine, in the presence of iron-ADP, Biochem. Biophys. Acta, 1043, 27, 10.1016/0005-2760(90)90106-8 Wolff, 1991, Protein glycation and oxidative stress in diabetes mellitus and ageing, Free Rad. Biol. Med., 10, 339, 10.1016/0891-5849(91)90040-A Baynes, 1991, Role of oxidative stress in development of complications in diabetes, Diabetes, 40, 405, 10.2337/diab.40.4.405 Mullarkey, 1990, Free radical generation by early glycation products; A mechanism for accelerated atherogenesis in diabetes, Biochem. Biophys. Res. Commun., 173, 932, 10.1016/S0006-291X(05)80875-7 Le Guen, 1992, Role of reactive oxygen species on the generation of fluorescence by glycation, Ann. Clin. Biochem., 29, 184, 10.1177/000456329202900211 Bucala, 1993, Lipid advanced glycosylation: pathway for lipid oxidation in vivo, 90, 6434 Hunt, 1994, Protein glycation and fluorescent material in human atheroma, Atherosclerosis, 11, 255, 10.1016/0021-9150(94)90100-7 Boldyrev, 1990, Retrospective and perspectives on the biological activity of histidine-containing dipeptides, Int. J. Biochem., 22, 129, 10.1016/0020-711X(90)90173-Z Khatami, 1990, Role of pyridoxal phosphate/pyridoxine in diabetes, NY Acad. Sci., 585, 502, 10.1111/j.1749-6632.1990.tb28088.x Solomon, 1989, Erythrocyte O2 transport and metabolism and effects of vitamin B6 therapy in type II diabetes mellitus, Diabetes, 38, 881, 10.2337/diab.38.7.881 Yamada, 1982, Preventive and therapeutic effects of largedose nicotinamide on diabetes associated with insulinitis, Diabetes, 31, 749, 10.2337/diab.31.9.749 Elliot, 1991, Prevention or delay of type I (insulin-dependent) diabetic mellitus in children using nicotinamide, Diabetologia, 34, 362, 10.1007/BF00405010 Rao, 1988, Specificity of oxygen radical scavengers and assessment of free radical scavenging efficiency using luminol enhanced luminescence, Biochem. Biophys. Res. Commun., 150, 39, 10.1016/0006-291X(88)90483-4 Sensi, 1989, D-Lysine effectively decreases the non-enzymatic glycation of proteins in vitro, Clin. Chem., 35, 384, 10.1093/clinchem/35.3.384 Bensch, 1981, On a possible mechanism of action of ascorbic acid: formation of ionic bonds with biological molecules, Biochem. Biophys. Res. Commun., 101, 312, 10.1016/S0006-291X(81)80046-0 Davie, 1992, Effect of vitamin C on glycation of proteins, Diabetes, 41, 161, 10.2337/diab.41.2.167 Retsky, 1993, Ascorbic acid oxidation product(s) protect human low density lipoprotein against atherogenic modification, J. Biol. Chem., 268, 1304, 10.1016/S0021-9258(18)54075-8 Ceriello, 1988, A preliminary note on inhibiting effect of α-to-copherol on protein glycation, Diabete Metab. (Paris), 14, 40 Ceriello, 1991, Vitamin E reduction of protein glycosylation in diabetes. New prospect for prevention of diabetic complications, Diabetes Care, 14, 68, 10.2337/diacare.14.1.68 Jain, 1993, The effect of oxygen radical metabolites and vitamin E on glycation of proteins in red blood cells (Abstract), Diabetes, 42, 105A Sato, 1990, Free radical-mediated chain oxidation of low density lipoprotein and its synergistic inhibition by vitamin E and C, Arch. Biochem. Biophys., 279, 402, 10.1016/0003-9861(90)90508-V Stolba, 1987, Effects of ascorbic acid on nonenzymatic glycation of serum proteins in vitro and in vivo (Abstract), Diabetologia, 30, 585A Odetti, 1990, Prevention of diabetes increased aging effect on rat collagenlinked fluorescence by aminoguanadine and rutin, Diabetes, 39, 796, 10.2337/diab.39.7.796 Shoff, 1993, Glycosylated hemoglobin concentrations and vitamin E, vitamin C and β-carotene intake in diabetics and non-diabetics and older adults, Am. J. Clin. Nutr., 58, 412, 10.1093/ajcn/58.3.412 Vinson, 1989, In vitro and in vivo reduction of erythrocyte sorbitol by ascorbic acid, Diabetes, 38, 1036, 10.2337/diab.38.8.1036 Nagase, 1990, Reduction of red blood cell sorbitol by ascorbic acid in diabetic patients, J. Japan Diab. Soc., 33, 831 Cunningham, 1994, Vitamin C: An aldose reductase inhibitor that normalizes erythrocyte sorbitol in insulin-dependent diabetes mellitus, J. Am. Coll. Nutr., 4, 344, 10.1080/07315724.1994.10718420 Stankova, 1984, Plasma ascorbate concentrations and blood cell dehydroascorbate transport in patients with diabetes mellitus, Metabolism, 33, 347, 10.1016/0026-0495(84)90197-5 Davis, 1976, Serum pyridoxal and folate concentrations in diabetes, Pathology, 8, 151, 10.3109/00313027609094441