Indicators for early identification of re-emerging mycotoxins

NJAS - Wageningen Journal of Life Sciences - Tập 57 - Trang 133-139 - 2010
H.J. van der Fels-Klerx1, S. Dekkers2, M.C. Kandhai1, S.M.F. Jeurissen2, C.J.H. Booij3, C. de Heer2
1RIKILT-Institute of Food Safety, Unit of Novel Foods & Agro Chains, Wageningen University and Research Centre, P.O. Box 230, NL-6700 AE Wageningen, The Netherlands
2National Institute for Public Health and the Environment (RIVM), Centre for Substances and Integrated Risk Assessment, Bilthoven, The Netherlands
3Plant Research International, Unit of Biointeractions & Plant Health, Wageningen University and Research Centre, Wageningen, The Netherlands

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