Immune enhancement in rainbow trout (Oncorhynchus mykiss) by potential probiotic bacteria (Lactobacillus rhamnosus)

Fish & Shellfish Immunology - Tập 15 Số 5 - Trang 443-452 - 2003
Sami Nikoskelainen1,2, Arthur C. Ouwehand1, Göran Bylund2, Seppo Salminen1, Esa‐Matti Lilius1
1Department of Biochemistry and Food Chemistry, University of Turku, 20014 Turku, Finland
2Institute of Parasitology, Department of Biology, Åbo Akademi University, 20520 Turku, Finland

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