Identification of ACE-inhibitory peptides in salt-free soy sauce that are transportable across caco-2 cell monolayers

Peptides - Tập 29 - Trang 338-344 - 2008
Xiao-Lin Zhu1, Keisuke Watanabe1, Koso Shiraishi2, Tatsuro Ueki3, Yoshiharu Noda3, Toshiro Matsui1, Kiyoshi Matsumoto1
1Division of Bioscience and Bioenvironmental Sciences, Faculty of Agriculture, Graduate School of Kyushu University, 6-10-1 Hakozaki, Fukuoka 812-8581, Japan
2Central Research Laboratory, Ezaki Glico Co., Ltd., 4-6-5 Utajima, Nishiyodogawa-ku, Osaka 555-8502, Japan
3Fukuoka Soy Sauce Brewing Co., 65 Ushijima, Chikushino 818-0014, Japan

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