How do plants defend themselves against pathogens-Biochemical mechanisms and genetic interventions

Physiology and Molecular Biology of Plants - Tập 28 - Trang 485-504 - 2022
Simardeep Kaur1, Mahesh Kumar Samota2, Manoj Choudhary3,4, Mukesh Choudhary5,6, Abhay K. Pandey7, Anshu Sharma8, Julie Thakur9
1Division of Biochemistry, ICAR-Indian Agricultural Research Institute, New Delhi, India
2HCP Division, ICAR-CIPHET, Abohar, India
3ICAR-National Research Center for Integrated Pest Management, New Delhi, India
4Department of Plant Pathology, University of Florida, Gainesville, United States
5School of Agriculture and Environment, The University of Western Australia, Perth, Australia
6ICAR-Indian Institute of Maize Research, PAU Campus, Ludhiana, India
7Department of Mycology and Microbiology, Tea Research Association-North Bengal Regional R & D Center, Nagrakata, India
8Department of FST, Dr. YS Parmar UHF Nauni, Solan, India
9Department of Botany, Bhaskaracharya College of Applied Sciences, University of Delhi, Delhi, India

Tóm tắt

In agro-ecosystem, plant pathogens hamper food quality, crop yield, and global food security. Manipulation of naturally occurring defense mechanisms in host plants is an effective and sustainable approach for plant disease management. Various natural compounds, ranging from cell wall components to metabolic enzymes have been reported to protect plants from infection by pathogens and hence provide specific resistance to hosts against pathogens, termed as induced resistance. It involves various biochemical components, that play an important role in molecular and cellular signaling events occurring either before (elicitation) or after pathogen infection. The induction of reactive oxygen species, activation of defensive machinery of plants comprising of enzymatic and non-enzymatic antioxidative components, secondary metabolites, pathogenesis-related protein expression (e.g. chitinases and glucanases), phytoalexin production, modification in cell wall composition, melatonin production, carotenoids accumulation, and altered activity of polyamines are major induced changes in host plants during pathogen infection. Hence, the altered concentration of biochemical components in host plants restricts disease development. Such biochemical or metabolic markers can be harnessed for the development of “pathogen-proof” plants. Effective utilization of the key metabolites-based metabolic markers can pave the path for candidate gene identification. This present review discusses the valuable information for understanding the biochemical response mechanism of plants to cope with pathogens and genomics-metabolomics-based sustainable development of pathogen proof cultivars along with knowledge gaps and future perspectives to enhance sustainable agricultural production.

Tài liệu tham khảo

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