Heavy metals in soils and edible tissues of Lepidium meyenii (maca) and health risk assessment in areas influenced by mining activity in the Central region of Peru

Toxicology Reports - Tập 8 - Trang 1461-1470 - 2021
Edith Orellana Mendoza1, Walter Cuadrado2, Luz Yallico3, Rosa Zárate1, Harold Rusbelth Quispe-Melgar4, Cesar H. Limaymanta5,6, Vicky Sarapura1, Diana Bao-Cóndor1
1Faculty of Forestry and Environmental Sciences, Universidad Nacional del Centro del Perú, Av. Mariscal Castilla 3909–4089, Huancayo, Huancayo 12006, Peru
2Faculty of Applied Sciences, Universidad Nacional del Centro del Perú, Av. Mariscal Castilla 3909–4089, Huancayo, Huancayo 12006, Peru
3Faculty of Nursing, Universidad Nacional del Centro del Perú, Av. Mariscal Castilla 3909–4089, Huancayo, Huancayo 12006, Peru
4Ecology and Biodiversity Research Program, Asociación ANDINUS, Calle Miguel Grau 370, Sicaya, Huancayo, Junín, Peru
5Department of Library and Information Science, Universidad Nacional Mayor de San Marcos, Av. Universitaria with Av. Venezuela, Lima, Lima District 15081, Peru
6Department of Science, Universidad Peruana de Ciencias Aplicadas, Lima, Peru

Tài liệu tham khảo

Xiao, 2019, Accumulation, ecological-health risks assessment, and source apportionment of heavy metals in paddy soils: A case study in Hanzhong, Shaanxi, China, Environ. Pollut., 248, 349, 10.1016/j.envpol.2019.02.045 Chen, 2016, Source apportionment and health risk assessment of trace metals in surface soils of Beijing metropolitan, China, Chemosphere, 144, 1002, 10.1016/j.chemosphere.2015.09.081 Facchinelli, 2001, Multivariate statistical and GIS-based approach to identify heavy metal sources in soils, Environ. Pollut., 114, 313, 10.1016/S0269-7491(00)00243-8 Khan, 2020, Biochar efficacy for reducing heavy metals uptake by cilantro (Coriandrum sativum) and spinach (Spinaccia oleracea) to minimize human health risk, Chemosphere, 244, 125543, 10.1016/j.chemosphere.2019.125543 Zhang, 2009, Identification of soil heavy metal sources from anthropogenic activities and pollution assessment of Fuyang County, China, Environ. Monit. Assess., 154, 439, 10.1007/s10661-008-0410-7 Olafisoye, 2020, Accumulation and risk assessment of metals in palm oil cultivated on contaminated oil palm plantation soils, Toxicol. Rep., 7, 324, 10.1016/j.toxrep.2020.01.016 Ihedioha, 2017, Ecological and human health risk assessment of heavy metal contamination in soil of a municipal solid waste dump in Uyo, Nigeria, Environ. Geochem. Health, 39, 497, 10.1007/s10653-016-9830-4 Wu, 2018, Associations of environmental exposure to metals with the risk of hypertension in China, Sci. Total Environ., 622–623, 184, 10.1016/j.scitotenv.2017.11.343 Qu, 2012, Human exposure pathways of heavy metals in a lead-zinc mining area, Jiangsu province, China, PLoS One, 7, e46793, 10.1371/journal.pone.0046793 Gupta, 1998, Trace element toxicity relationships to crop production and livestock and human health: implications for management, Commun. Soil Sci. Plant Anal., 29, 1491, 10.1080/00103629809370045 Jaishankar, 2014, Toxicity, mechanism and health effects of some heavy metals, Interdiscip. Toxicol., 7, 60, 10.2478/intox-2014-0009 Nigra, 2017, Poultry consumption and arsenic exposure in the U.S. population, Environ. Health Perspect., 125, 370, 10.1289/EHP351 Briffa, 2020, Heavy metal pollution in the environment and their toxicological effects on humans, Heliyon, 6, e04691, 10.1016/j.heliyon.2020.e04691 Huang, 2017, Toxicity of cadmium and its health risks from leafy vegetable consumption, Food Funct., 8, 1373, 10.1039/C6FO01580H Mushak, 2011, Lead toxicity in humans: a brief historical perspective and public health context, 401, 10.1016/B978-0-444-51554-4.00011-0 Wang, 2017, Accumulation of heavy metals in soil-crop systems: a review for wheat and corn, Environ. Sci. Pollut. Res., 24, 15209, 10.1007/s11356-017-8909-5 Du, 2018, Accumulation, translocation, and assessment of heavy metals in the soil-rice systems near a mine-impacted region, Environ. Sci. Pollut. Res., 25, 32221, 10.1007/s11356-018-3184-7 Jolly, 2013, Transfer of metals from soil to vegetables and possible health risk assessment, Springer Plus, 2, 378, 10.1186/2193-1801-2-385 Ali, 2019, Environmental chemistry and ecotoxicology of hazardous heavy metals: environmental persistence, toxicity, and bioaccumulation, J. Chem., 2019, 1 Sharma, 2018, Heavy metal contamination in soil, food crops and associated health risks for residents of Ropar wetland, Punjab, India and its environs, Food Chem., 255, 15, 10.1016/j.foodchem.2018.02.037 Zwolak, 2019, Sources of soil pollution by heavy metals and their accumulation in vegetables: A review, Water Air Soil Pollut., 230, 10.1007/s11270-019-4221-y Cui, 2004, Transfer of metals from soil to vegetables in an area near a smelterin Nanning, China, Environ. Int., 30, 785, 10.1016/j.envint.2004.01.003 Antoine, 2017, Assessment of the potential health risks associated with the aluminium, arsenic, cadmium and lead content in selected fruits and vegetables grown in Jamaica, Toxicol. Rep., 4, 181, 10.1016/j.toxrep.2017.03.006 Gan, 2017, Multiple factors impact the contents of heavy metals in vegetables in high natural background area of China, Chemosphere, 184, 1388, 10.1016/j.chemosphere.2017.06.072 Khan, 2018, Heavy metals effects on plant growth and dietary intake of trace metals in vegetables cultivated in contaminated soil, Int. J. Environ. Sci. Technol., 16, 2295, 10.1007/s13762-018-1849-x Li, 2018, Health risks of heavy metal exposure through vegetable consumption near a large-scale Pb/Zn smelter in central China, Ecotoxicol. Environ. Saf., 161, 99, 10.1016/j.ecoenv.2018.05.080 Peng, 2018, Risk assessment for potentially toxic metal (loid)s in potatoes in the indigenous zinc smelting area of Northwestern Guizhou province, China, Food Chem. Toxicol., 120, 328, 10.1016/j.fct.2018.07.026 Shaheen, 2016, Presence of heavy metals in fruits and vegetables: health risk implications in Bangladesh, Chemosphere, 152, 431, 10.1016/j.chemosphere.2016.02.060 Zheng, 2020, Human health risk assessment of heavy metals in soil and food crops in the Pearl River Delta urban agglomeration of China, Food Chem., 316, 10.1016/j.foodchem.2020.126213 Shin, 2010, Maca (L. meyenii) for improving sexual function: a systematic review, BMC Complement. Altern. Med., 10, 44, 10.1186/1472-6882-10-44 Zhang, 2017, Physicochemical properties of maca starch, Food Chem., 218, 56, 10.1016/j.foodchem.2016.08.123 Xia, 2019, Simultaneous determination of macaenes and macamides in maca using an HPLC method and analysis using a chemometric method (HCA) to distinguish maca origin, Rev. Bras. Farmacogn., 29, 702, 10.1016/j.bjp.2019.05.009 Yin, 2019, Frontier development in the midst of ecological civilization: unravelling the production of maca in Yunnan, China, Geoforum, 106, 144, 10.1016/j.geoforum.2019.08.005 Xia, 2018, Novel macamides from maca (Lepidium meyenii Walpers) root and their cytotoxicity, Phytochem. Lett., 25, 65, 10.1016/j.phytol.2018.03.001 Wang, 2007, Maca: An Andean crop with multi-pharmacological functions, Food Res. Int., 40, 783, 10.1016/j.foodres.2007.02.005 Wang, 2019, Chemical composition and health effects of maca (Lepidium meyenii), Food Chem., 288, 422, 10.1016/j.foodchem.2019.02.071 Gonzales, 2012, Ethnobiology and ethnopharmacology of Lepidium meyenii (Maca), a plant from the peruvian highlands, Evid. Complement. Alternat. Med., 2012 Muhammad, 2004, Maca (Lepidium meyenii), Encycl. Diet Suppl., 435 Gonzales, 2002, Effect of Lepidium meyenii (Maca), a root with aphrodisiac and fertility-enhancing propeties, on serum reproductive hormone levels in adult healthy men, Andrologia, 34, 367, 10.1046/j.1439-0272.2002.00519.x Gonzales, 2013, Role of maca (Lepidium meyenii) consumption on serum interleukin-6 levels and health status in populations living in the peruvian Central Andes over 4000 m of altitude, Plant Foods Hum. Nutr., 68, 347, 10.1007/s11130-013-0378-5 Gonzales, 2005, Red maca (Lepidium meyenii) reduced prostate size in rats, Reprod. Biol. Endocrinol., 3, 1, 10.1186/1477-7827-3-5 Liu, 2015, Discovering anti-osteoporosis constituents of maca (Lepidium meyenii) by combined virtual screening and activity verification, Food Res. Int., 77, 215, 10.1016/j.foodres.2015.06.028 Fu, 2021, Antioxidant and antitumoral activities of isolated macamide and macaene fractions from Lepidium meyenii (Maca), Talanta, 221, 121635, 10.1016/j.talanta.2020.121635 Ministerio de Agricultura, 2017 Arias, 2016 U.S. Geological Survey, 2021 Luna Córdova, 2020 Blanca Quesada, 2012 Sotomayor Cabrera, 2016, Daños ambientales de la minería en el Perú: ¿Qué hacer con ellos? León, 1964, The “Maca” (Lepidium meyenii), a little known food plant of Peru, Econ. Bot., 18, 122, 10.1007/BF02862707 Zúñiga Dávila, 2011, Characterization of rhizospheric bacteria isolated from maca (Lepidium meyenii W.) in the highlands of Junin-Peru, 21 Perú Biodiverso, 2011, La cadena de valor de la maca en la meseta del Bombón Guo, 2020, Health risk assessment of heavy metal pollution in a soil-rice system: a case study in the Jin-Qu Basin of China, Sci. Rep., 10, 1 Gebeyehu, 2020, Levels of heavy metals in soil and vegetables and associated health risks in Mojo area, Ethiopia, PLoS One, 15, 1, 10.1371/journal.pone.0227883 Bortey-Sam, 2015, Accumulation of heavy metals and metalloid in foodstuffs from agricultural soils around Tarkwa area in Ghana, and associated human health risks, Int. J. Environ. Res. Public Health, 12, 8811, 10.3390/ijerph120808811 Guo, 2018, Accumulation of as, cd, and pb in sixteen wheat cultivars grown in contaminated soils and associated health risk assessment, Int. J. Environ. Res. Public Health, 15, 10.3390/ijerph15112601 Iqbal, 2020, Heavy metal levels in vegetables cultivated in Pakistan soil irrigated with untreated wastewater: preliminary results, Sustainability, 12, 8891, 10.3390/su12218891 Jia, 2010, Heavy metals in soil and crops of an intensively farmed area: a case study in Yucheng City, Shandong Province, China, Int. J. Environ. Res. Public Health, 7, 395, 10.3390/ijerph7020395 Rehman, 2018, Transfer of heavy metals from soils to vegetables and associated human health risk in selected sites in Pakistan, Pedosphere., 28, 666, 10.1016/S1002-0160(17)60440-5 USEPA, 1989 Adebiyi, 2020, Evaluation of human health risk assessment of potential toxic metals in commonly consumed crayfish (Palaemon hastatus) in Nigeria, Heliyon, 6, e03092, 10.1016/j.heliyon.2019.e03092 Rattan, 2005, Long-term impact of irrigation with sewage effluents on heavy metal content in soils, crops and groundwater - A case study, Agric. Ecosyst. Environ., 109, 310, 10.1016/j.agee.2005.02.025 Chen, 2011, Assessment of daily Intake of toxic elements due to consumption of vegetables, fruits, meat, and seafood by inhabitants of Xiamen, China, J. Food Sci., 76, 10.1111/j.1750-3841.2011.02341.x El-Hassanin, 2020, Risk assessment of human exposure to lead and cadmium in maize grains cultivated in soils irrigated either with low-quality water or freshwater, Toxicol. Rep., 7, 10, 10.1016/j.toxrep.2019.11.018 USEPA IRIS, 2019, Integrated risk information system (IRIS), 12 Chen, 2018, Heavy metals in food crops, soil, and water in the lihe river watershed of the Taihu region and their potential health risks when ingested, Sci. Total Environ., 615, 141, 10.1016/j.scitotenv.2017.09.230 Wei, 2020, Contamination and health risk assessment of heavy metals in cereals, legumes, and their products: a case study based on the dietary structure of the residents of Beijing, China, J. Clean. Prod., 260, 121001, 10.1016/j.jclepro.2020.121001 USEPA, 2001 Liang, 2018, Levels, temporal trend and health risk assessment of five heavy metals in fresh vegetables marketed in Guangdong Province of China during 2014–2017, Food Control, 92, 107, 10.1016/j.foodcont.2018.04.051 Zhang, 2020, Potential health risk assessment for inhabitants posed by heavy metals in rice in Zijiang River basin, Hunan Province, China, Environ. Sci. Pollut. Res., 27, 24013, 10.1007/s11356-020-08568-9 Hu, 2017, Assessment of heavy metal pollution and health risks in the soil-plant-human system in the Yangtze river delta, China, Int. J. Environ. Res. Public Health, 14, 1042, 10.3390/ijerph14091042 Kortei, 2020, Health risk assessment and levels of toxic metals in fishes (Oreochromis noliticus and Clarias anguillaris) from Ankobrah and Pra basins: impact of illegal mining activities on food safety, Toxicol. Rep., 7, 360, 10.1016/j.toxrep.2020.02.011 CCME, 2007 Ministery of the Environment, 2017 Alloway, 2013 Liu, 2020, Comparisons of pollution characteristics, emission situations and mass loads for heavy metals in the manures of different livestock and poultry in China, Sci. Total Environ., 734, 139023, 10.1016/j.scitotenv.2020.139023 SEPA, 1995 Valerio, 2005, Toxicological aspects of the South American herbs cat’s claw (Uncaria tomentosa) and maca (Lepidium meyenii): a Critical Synopsis, Toxicol. Rev., 24, 11, 10.2165/00139709-200524010-00002 FAO/WHO, 2015 Guadie, 2021, Evaluating the health risks of heavy metals from vegetables grown on soil irrigated with untreated and treated wastewater in Arba Minch, Ethiopia, Sci. Total Environ., 761, 143302, 10.1016/j.scitotenv.2020.143302 Kabata-Pendias, 2011 Shafiuddin Ahmed, 2019, Bioaccumulation of heavy metals in some commercially important fishes from a tropical river estuary suggests higher potential health risk in children than adults, PLoS One, 14, e0219336, 10.1371/journal.pone.0219336 Traina, 2019, Heavy metals concentrations in some commercially key species from Sicilian coasts (Mediterranean Sea): potential human health risk estimation, Ecotoxicol. Environ. Saf., 168, 466, 10.1016/j.ecoenv.2018.10.056 Nteziyaremye, 2020, Bioaccumulation of priority trace metals in edible muscles of West African lungfish (Protopterus annectens Owen, 1839) from Nyabarongo River, Rwanda, Cogent Environ Sci., 6, 1779557, 10.1080/23311843.2020.1779557 Espinoza Dominguez, 2016 SEPA, 2005 Affum, 2020, Quality assessment and potential health risk of heavy metals in leafy and non-leafy vegetables irrigated with groundwater and municipal-waste-dominated stream in the Western Region, Ghana, Heliyon., 6, e05829, 10.1016/j.heliyon.2020.e05829 Khan, 2017, Potential health risk assessment of potato (Solanum tuberosum l) grown on metal contaminated soils in the Central Zone of Punjab, Pakistan, Chemosphere, 166, 157, 10.1016/j.chemosphere.2016.09.064 Cwieląg-ĆwDrabek, 2020, Risk of cadmium, lead and zinc exposure from consumption of vegetables produced in areas with mining and smelting past, Sci. Rep., 10, 1 Antoniadis, 2017, Bioavailability and risk assessment of potentially toxic elements in garden edible vegetables and soils around a highly contaminated former mining area in Germany, J. Environ. Manage., 186, 192, 10.1016/j.jenvman.2016.04.036 Guo, 2019, Identification and characterisation of heavy metals in farmland soil of Hunchun basin, Environ. Earth Sci., 78, 1, 10.1007/s12665-019-8314-0 Li, 2017, Cadmium in rice: transport mechanisms, influencing factors, and minimizing measures, Environ. Pollut., 224, 622, 10.1016/j.envpol.2017.01.087 Sarwar, 2010, Role of mineral nutrition in minimizing cadmium accumulation by plants, J. Sci. Food Agric., 90, 925, 10.1002/jsfa.3916 Mahfooz, 2020, Critical risk analysis of metals toxicity in wastewater irrigated soil and crops: a study of a semiarid developing region, Sci. Rep., 10, 1, 10.1038/s41598-020-69815-0 Mehmood, 2019, Spatial distribution of heavy metals in crops in a wastewater irrigated zone and health risk assessment, Environ. Res., 168, 382, 10.1016/j.envres.2018.09.020 Ahmed, 2020, Risk assessment and evaluation of heavy metals concentrations in blood samples of plastic industry workers in Dhaka, Bangladesh, Toxicol. Rep., 7, 1373, 10.1016/j.toxrep.2020.10.003 Orellana, 2020, Heavy metals in native potato and health risk assessment in highland andean zoness of Junín, Peru, J. Environ. Prot. (Irvine, Calif), 11, 921, 10.4236/jep.2020.1111058 Gupta, 2021, Evaluating heavy metals contamination in soil and vegetables in the region of North India: levels, transfer and potential human health risk analysis, Environ. Toxicol. Pharmacol., 82, 103563, 10.1016/j.etap.2020.103563 Food and Nutrition Board, 2001 Goyer, 1997, Toxic and essential metal interactions, Annu. Rev. Nutr., 17, 37, 10.1146/annurev.nutr.17.1.37 Ametepey, 2018, Health risk assessment and heavy metal contamination levels in vegetables from Tamale Metropolis, Ghana, Int. J. Food Contam., 5, 10.1186/s40550-018-0067-0 Benson, 2017, Distribution and risk assessment of trace metals in Leptodius exarata, surface water and sediments from Douglas Creek in the Qua Iboe Estuary, Integr. Med. Res., 11, 434 Omara, 2019, Mercuric pollution of surface water, superficial sediments, Nile tilapia (Oreochromis nilotica Linnaeus 1758 [Cichlidae]) and yams (Dioscorea alata) in auriferous areas of Namukombe stream, Syanyonja, Busia, Uganda, PeerJ., 7, e7919, 10.7717/peerj.7919 USEPA, 2011 Liu, 2021, Variability in plant trace element uptake across different crops, soil contamination levels and soil properties in the Xinjiang Uygur Autonomous Region of northwest China, Sci. Rep., 11, 1 Järup, 2003, Hazards of heavy metal contamination, Br. Med. Bull., 68, 167, 10.1093/bmb/ldg032 Yañez, 2019, Arsenic accumulation in lettuce (Lactuca sativa L.) and broad bean (Vicia faba L.) crops and its potential risk for human consumption, Heliyon, 5, e01152, 10.1016/j.heliyon.2019.e01152 Sharifi, 2017, Assessment of health risks of arsenic exposure via consumption of crops, Expo Heal., 10, 129, 10.1007/s12403-017-0250-1