Gut microbiota of healthy Canadian infants: profiles by mode of delivery and infant diet at 4 months

CMAJ - Tập 185 Số 5 - Trang 385-394 - 2013
Meghan B. Azad1,2,3,4,5, Theodore Konya1,2,3,4,5, Heather Maughan1,2,3,4,5, David S. Guttman1,2,3,4,5, Catherine J. Field1,2,3,4,5, Radha Chari1,2,3,4,5, Malcolm R. Sears1,2,3,4,5, Allan B. Becker1,2,3,4,5, Scott J. Tebbutt1,2,3,4,5, Anita L. Kozyrskyj1,2,3,4,5
1From the Departments of Pediatrics (Azad, Kozyrskyj), Agricultural, Food and Nutritional Sciences (Field), and Obstetrics and Gynecology (Chari), University of Alberta, Edmonton, Alta.
2the Dalla Lana School of Public Health (Konya, Scott) and the Centre for the Analysis of Genome Evolution and Function (Maughan, Guttman), University of Toronto, Toronto, Ont.
3the Department of Medicine (Sears), McMaster University, Hamilton, Ont.
4the Department of Pediatrics and Child Health (Becker), University of Manitoba, Winnipeg, Man.
5the Manitoba Institute of Child Health (Becker, Kozyrskyj), Winnipeg, Man.

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