Tốc độ tăng trưởng của Daphnia ăn seston trong một hồ chứa ở Siberia: vai trò của axit béo thiết yếu
Tóm tắt
Từ khóa
#Daphnia #seston #axit eicosapentaenoic #hồ chứa #sinh học nướcTài liệu tham khảo
Acharya K, Kyle M, Elser JJ (2004) Effects of stoichiometric dietary mixing on Daphnia growth and reproduction. Oecologia 138:333–340
Alimov AF (1989) An introduction to production hydrobiology. Gidrometeoizdat, Leningrad (in Russian)
Anderson TR, Hessen DO (2005) Threshold elemental ratios for carbon versus phosphorus limitation in Daphnia. Freshw Biol 50:2063–2075
Balushkina EV, Winberg GG (1979) Relation between mass and body size of plankton animals. In: Winberg GG (ed) General backgrounds for study of aquatic ecosystems. Nauka, Leningrad (in Russian), pp 169–172
Becker C, Boersma M (2003) Resource quality effects on life histories of Daphnia. Limnol Oceanogr 48:700–706
Becker C, Boersma M (2005) Differential effects of phosphorus and fatty acids on Daphnia magna growth and reproduction. Limnol Oceanogr 50:388–397
Becker C, Feuchtmayr H, Brepohl D, Santer B, Boersma M (2004) Differential impacts of copepods and cladocerans on lake seston, and resulting effects on zooplankton growth. Hydrobiologia 526:197–207
Boersma M (2000) The nutritional quality of P-limited algae for Daphnia. Limnol Oceanogr 45:1157–1161
Campbell RC (1967) Statistics for biologists. University Press, Cambridge
DeMott WR (1998) Utilization of a cyanobacterium and a phosphorus-deficient green algae as a complementary resources by daphnids. Ecology 79:2463–2481
DeMott WR, Gulati RD (1999) Phosphorus limitation in Daphnia: evidence from a long term study of three hypereutrophic Dutch lakes. Limnol Oceanogr 44:1557–1564
Dubovskaya OP, Gladyshev MI, Gubanov VG, Makhutova ON (2003) Study of non-consumptive mortality of Crustacean zooplankton in a Siberian reservoir using staining for live/dead sorting and sediment traps. Hydrobiologia 504:223–227
Ferrao-Filho AS, Arcifa MS (2006) Growth responses of tropical cladocerans to seston from Lake Monte Alegre (Brazil) supplemented with phosphorus, fatty acids, a green algae and a cyanobacterium. Hydrobiologia 563:155–165
Ferrao-Filho AS, Tessier AJ, DeMott WR, Edington JR (2007) Sensitivity of herbivorous zooplankton to phosphorus-deficient diets: testing stoichiometric theory and the growth rate hypothesis. Limnol Oceanogr 52:407–415
Gladyshev MI, Emelianova AY, Kalachova GS, Zotina TA, Gaevsky NA, Zhilenkov MD (2000) Gut content analysis of Gammarus lacustris from a Siberian lake using biochemical and biophysical methods. Hydrobiologia 431:155–163
Gladyshev MI, Sushchik NN, Kalachova GS, Dubovskaya OP, Makhutova ON (2006) Influence of sestonic elemental and essential fatty acid contents in a eutrophic reservoir in Siberia on population growth of Daphnia (longispina group). J Plankton Res 28:907–917
Gladyshev MI, Sushchik NN, Kolmakova AA, Kalachova GS, Kravchuk ES, Ivanova EA, Makhutova ON (2007) Seasonal correlations of elemental and ω3 PUFA composition of seston and dominant phytoplankton species in a eutrophic Siberian reservoir. Aquatic Ecol 41:9–23
Gulati RD, DeMott WR (1997) The role of food quality for zooplankton, remarks on the state-of-the-art, perspectives and priorities. Freshw Biol 38:753–768
Gulati RD, Bronkhorst M, Van Donk E (2001) Feeding in Daphnia galeata on Oscillatoria limnetica and on detritus derived from it. J Plankton Res 23:705–708
Hessen DO, Andersen T, Brettum P, Faafeng BA (2003) Phytoplankton contribution to sestonic mass and elemental ratios in lakes: implications for zooplankton nutrition. Limnol Oceanogr 48:1289–1296
Hillerbrand H, Durselen CD, Kirschtel D, Pollingher U, Zohary T (1999) Biovolume calculation for pelagic and benthic microalgae. J Phycol 35:403–424
Jeffers J (1981) An introduction to system analysis: with ecological application. Mir, Moscow (translated from English)
Martin-Creuzburg D, Wacker A, Von Elert E (2005) Life history consequences of sterol availability in the aquatic keystone species Daphnia. Oecologia 144:362–372
Müller-Navarra D (1995) Evidence that a highly unsaturated fatty acid limits Daphnia growth in nature. Arch Hydrobiol 132:297–307
Müller-Navarra DC, Brett MT, Liston AM, Goldman CR (2000) A highly-unsaturated fatty acid predicts carbon transfer between primary producers and consumers. Nature 403:74–77
Müller-Navarra DC, Brett MT, Park S, Chandra S, Ballantyne AP, Zorita E, Goldman CR (2004) Unsaturated fatty acid content in seston and tropho-dynamic coupling in lakes. Nature 427:69–72
Park S, Brett MT, Müller-Navarra DC, Goldman CR (2002) Essential fatty acid content and the phosphorus to carbon ratio in cultured algae as indicators of food quality for Daphnia. Freshw Biol 47:1377–1390
Park S, Chandra S, Müller-Navarra DC, Goldman CR (2004) Diel and vertical variability of seston food quality and quantity in a small subalpine oligomesotrophic lake. J Plank Res 26:1489–1498
Ravet JL, Brett MT (2006) Phytoplankton essential fatty acid and phosphorus content constraints on Daphnia somatic growth and reproduction. Limnol Oceanogr 51:2438–2452
Sterner RW (1993) Daphnia growth on varying quality of Scenedesmus: mineral limitation of zooplankton. Ecology 74:2351–2360
Sterner RW, Schulz KL (1998) Zooplankton nutrition: recent progress and a reality check. Aquatic Ecol 32:261–279
Sterner RW, Schwalbach MS (2001) Diel integration of food quality by Daphnia: Luxury consumption by a planktonic herbivore. Limnol Oceanogr 46:410–416
Sundbom M, Vrede T (1997) Effects of fatty acid and phosphorus content of food on the growth, survival and reproduction of Daphnia. Freshw Biol 38:665–674
Sushchik NN, Gladyshev MI, Moskvichova AV, Makhutova ON, Kalachova GS (2003) Comparison of fatty acid composition in major lipid classes of the dominant benthic invertebrates of the Yenisei river. Comp Biochem Physiol B 134:111–122
Sushchik NN, Gladyshev MI, Makhutova ON, Kalachova GS, Kravchuk ES, Ivanova EA (2004) Associating particulate essential fatty acids of the ω3 family with phytoplankton species composition in a Siberian reservoir. Freshw Biol 49:1206–1219
Von Elert E (2002) Determination of limiting polyunsaturated fatty acids in Daphnia galeata using a new method to enrich food algae with single fatty acids. Limnol Oceanogr 47:1764–1773
Von Elert E (2004) Food quality constraints in Daphnia: interspecific differences in the response to the absence of a long chain polyunsaturated fatty acid in the food source. Hydrobiologia 526:187–196
Von Elert E, Wolffrom T (2001) Supplementation of cyanobacterial food with polyunsaturated fatty acids does not improve growth of Daphnia. Limnol Oceanogr 46:1152–1158
Wacker A, Von Elert E (2001) Polyunsaturated fatty acids: evidence for non-substitutable biochemical resources in Daphnia galeata. Ecology 82:2507–2520
Weers PMM, Gulati RD (1997) Effects of addition of polyunsaturated fatty acids to the diet on the growth and fecundity of Daphnia galeata. Freshw Biol 38:721–729