Green tea polyphenols-derived hybrid materials in manufacturing, environment, food and healthcare

Abuzeid, 2018, Electrochemical performance of nanosized MnO2 synthesized by redox route using biological reducing agents, J. Alloy. Compd., 746, 227, 10.1016/j.jallcom.2018.02.260 Arora, 2018, Therapeutic applications of resveratrol nanoformulations, Environ. Chem. Lett., 16, 35, 10.1007/s10311-017-0660-0 Arrieta, 2017, Biodegradable poly(ester-urethane) incorporated with catechin with shape memory and antioxidant activity for food packaging, Eur. Polym. J., 94, 111, 10.1016/j.eurpolymj.2017.06.047 Atiya, 2021, Green synthesis of iron nanoparticle using tea leave extract for removal ciprofloxacin (CIP) from aqueous medium, J. Eng. Sci. Technol., 16, 3199 Bae, 2017, Hyaluronic acid-green tea catechin micellar nanocomplexes: fail-safe cisplatin nanomedicine for the treatment of ovarian cancer without off-target toxicity, Biomaterials, 148, 41, 10.1016/j.biomaterials.2017.09.027 Bao, 2019, Natural polymer-based hydrogels with enhanced mechanical performances: preparation, structure, and property, Adv. Healthc. Mater., 8, 1900670, 10.1002/adhm.201900670 Benbettaïeb, 2019, Bioactive edible films for food applications:Influence of the bioactive compounds on film structure and properties, Crit. Rev. Food Sci. Nutr., 59, 1137, 10.1080/10408398.2017.1393384 Bian, 2018, Tea polyphenols as a novel reaction-type electrolyte additive in lithium-ion batteries, Ionics, 24, 1919, 10.1007/s11581-018-2445-2 Biao, 2019, Enhanced performance and functionality of active edible films by incorporating tea polyphenols into thin calcium alginate hydrogels, Food Hydrocoll., 97, 10.1016/j.foodhyd.2019.105197 Bieschke, 2010, EGCG remodels mature alpha-synuclein and amyloid-beta fibrils and reduces cellular toxicity, Proc. Natl. Acad. Sci. USA, 107, 7710, 10.1073/pnas.0910723107 Chakrawarti, 2016, Therapeutic effects of EGCG: a patent review, Expert Opin. Ther. Pat., 26, 907, 10.1080/13543776.2016.1203419 Chen, 2018, Deciphering biostimulation strategy of using medicinal herbs and tea extracts for bioelectricity generation in microbial fuel cells, Energy, 161, 1042, 10.1016/j.energy.2018.07.177 Chen, 2021, Development of pullulan/carboxylated cellulose nanocrystal/tea polyphenol bionanocomposite films for active food packaging, Int. J. Biol. Macromol., 186, 405, 10.1016/j.ijbiomac.2021.07.025 Chen, 2020, Effects of green synthesis, magnetization, and regeneration on ciprofloxacin removal by bimetallic nZVI/Cu composites and insights of degradation mechanism, J. Hazard. Mater., 382 Chen, 2020, Carrier-enhanced photodynamic cancer therapy of self-assembled green tea polyphenol-based nanoformulations, ACS Sustain. Chem. Eng., 8, 16372, 10.1021/acssuschemeng.0c06645 Chen, 2013, Biocompatible, functional spheres based on oxidative coupling assembly of green tea polyphenols, J. Am. Chem. Soc., 135, 4179, 10.1021/ja311374b Chen, 2021, Multifaceted role of phyto-derived polyphenols in nanodrug delivery systems, Adv. Drug Deliv. Rev., 176, 10.1016/j.addr.2021.113870 Cheng, 2022, Enhanced transport and chromium remediation of nano-zero valent iron modified by tea polyphenol extracts and carboxymethyl cellulose in water–soil media, J. Soils Sediment., 22, 196, 10.1007/s11368-021-03072-0 Chinnam, 2010, Dietary bioflavonoids inhibit Escherichia coli ATP synthase in a differential manner, Int. J. Biol. Macromol., 46, 478, 10.1016/j.ijbiomac.2010.03.009 Chrzanowska, 2018, Development and characterization of polyamide-supported chitosan nanocomposite membranes for hydrophilic pervaporation, Polymers, 10, 868, 10.3390/polym10080868 Chu, 2016, Evaluation of epigallocatechin-3-gallate (EGCG) cross-linked collagen membranes and concerns on osteoblasts, Mater. Sci. Eng.: C., 67, 386, 10.1016/j.msec.2016.05.021 Chu, 2019, Apios americana Medik flowers polysaccharide (AFP-2) attenuates H(2)O(2) induced neurotoxicity in PC12 cells, Int. J. Biol. Macromol., 123, 1115, 10.1016/j.ijbiomac.2018.11.078 Chu, 2019, Cherry anthocyanins regulate NAFLD by promoting autophagy pathway, Oxid. Med. Cell. Longev., 2019, 4825949, 10.1155/2019/4825949 Chung, 2014, Self-assembled micellar nanocomplexes comprising green tea catechin derivatives and protein drugs for cancer therapy, Nat. Nanotechnol., 9, 907, 10.1038/nnano.2014.208 Cui, 2015, Engineering Poly(ethylene glycol) particles for improved biodistribution, ACS Nano, 9, 1571, 10.1021/nn5061578 Cui, 2022, Trace tea polyphenols enabling reversible dendrite-free zinc anode, J. Colloid Interface Sci., 624, 450, 10.1016/j.jcis.2022.05.168 Dai, 2019, Polyphenol-based particles for theranostics, Theranostics, 9, 3170, 10.7150/thno.31847 Dai, 2017, Nanoparticle design strategies for enhanced anticancer therapy by exploiting the tumour microenvironment, Chem. Soc. Rev., 46, 3830, 10.1039/C6CS00592F Dou, 2018, Physical properties and antioxidant activity of gelatin-sodium alginate edible films with tea polyphenols, Int. J. Biol. Macromol., 118, 1377, 10.1016/j.ijbiomac.2018.06.121 Evtyugin, 2020, Recent advances in the production and applications of ellagic acid and its derivatives. A reviev, Molecules, 25, 2745, 10.3390/molecules25122745 Fan, 2018, Tough, swelling-resistant, self-healing, and adhesive dual-cross-linked hydrogels based on polymer-tannic acid multiple hydrogen bonds, Macromolecules, 51, 1696, 10.1021/acs.macromol.7b02653 Feng, 2023, Yellow tea: more than turning green leaves to yellow, Crit. Rev. Food Sci. Nutr., 1 Feng, 2022, Engineering functional mesoporous materials from plant polyphenol based coordination polymers, Coord. Chem. Rev., 468, 10.1016/j.ccr.2022.214649 Gao, 2021, Preparation and characterization of functional films based on chitosan and corn starch incorporated tea polyphenols, Coatings, 11, 817, 10.3390/coatings11070817 García, 2016, Modification of condensed tannins: from polyphenol chemistry to materials engineering, N. J. Chem., 40, 36, 10.1039/C5NJ02131F Garg, 2017, Design of explicit models for estimating efficiency characteristics of microbial fuel cells, Energy, 134, 136, 10.1016/j.energy.2017.05.180 Girard, 2019, Effects of condensed vs hydrolysable tannins on gluten film strength and stability, Food Hydrocoll., 89, 36, 10.1016/j.foodhyd.2018.10.018 Goo, 2003, Development of collagenase-resistant collagen and its interaction with adult human dermal fibroblasts, Biomaterials, 24, 5099, 10.1016/S0142-9612(03)00431-9 Gradišar, 2007, Green tea catechins inhibit bacterial DNA gyrase by interaction with its ATP binding site, J. Med. Chem., 50, 264, 10.1021/jm060817o Hassan, 2020, Green synthesis of bentonite-supported iron nanoparticles as a heterogeneous Fenton-like catalyst: kinetics of decolorization of reactive blue 238 dye, WATER Sci. Eng., 13, 286, 10.1016/j.wse.2020.12.001 He, 2015, Cleaning of oil fouling with water enabled by zwitterionic polyelectrolyte coatings: overcoming the imperative challenge of oil–water separation membranes, ACS Nano, 9, 9188, 10.1021/acsnano.5b03791 Hu, 2018, Polyphenol-binding amyloid fibrils self-assemble into reversible hydrogels with antibacterial activity, ACS Nano, 12, 3385, 10.1021/acsnano.7b08969 Huang, 2021, A smart and active film with tunable drug release and color change abilities for detection and inhibition of bacterial growth, Mater. Sci. Eng.: C., 118, 10.1016/j.msec.2020.111396 Jackson, 2010, The inhibition of collagenase induced degradation of collagen by the galloyl-containing polyphenols tannic acid, epigallocatechin gallate and epicatechin gallate, J. Mater. Sci.: Mater. Med., 21, 1435 Jairath, 2015, Biogenic amines in meat and meat products and its public health significance: a review, J. Food Sci. Technol., 52, 6835, 10.1007/s13197-015-1860-x Jamróz, 2019, Intelligent and active furcellaran-gelatin films containing green or pu-erh tea extracts: characterization, antioxidant and antimicrobial potential, Int. J. Biol. Macromol., 122, 745, 10.1016/j.ijbiomac.2018.11.008 Julien, 2017, Nanostructured MnO2 as electrode materials for energy storage, Nanomaterials, 7, 396, 10.3390/nano7110396 Kakinen, 2018, Nanoscale inhibition of polymorphic and ambidextrous IAPP amyloid aggregation with small molecules, Nano Res., 3636, 10.1007/s12274-017-1930-7 Konarov, 2018, Present and future perspective on electrode materials for rechargeable zinc-ion batteries, ACS Energy Lett., 3, 2620, 10.1021/acsenergylett.8b01552 Konwar, 2017, Tea-carbon dots-reduced graphene oxide: an efficient conducting coating material for fabrication of an E-textile, ACS Sustain. Chem. Eng., 5, 11645, 10.1021/acssuschemeng.7b03021 Lane, 2023, Green chemistry as just chemistry, Nat. Sustain., 6, 502, 10.1038/s41893-022-01050-z Lee, 2016, Critical role of pH evolution of electrolyte in the reaction mechanism for rechargeable zinc batteries, ChemSusChem, 9, 2948, 10.1002/cssc.201600702 Lee, 2006, Single-molecule mechanics of mussel adhesion, Proc. Natl. Acad. Sci. USA, 103, 12999, 10.1073/pnas.0605552103 Li, 2023, Current extraction, purification, and identification techniques of tea polyphenols: an updated review, Crit. Rev. Food Sci. Nutr., 63, 3912, 10.1080/10408398.2021.1995843 Li, 2021, Bio-based nanomaterials for cancer therapy, Nano Today, 38, 10.1016/j.nantod.2021.101134 Li, 2016, Structure and function of iron-loaded synthetic melanin, ACS Nano, 10, 10186, 10.1021/acsnano.6b05502 Li, 2015, A review: using nanoparticles to enhance absorption and bioavailability of phenolic phytochemicals, Food Hydrocoll., 43, 153, 10.1016/j.foodhyd.2014.05.010 Liang, 2018, Highly augmented drug loading and stability of micellar nanocomplexes composed of doxorubicin and Poly(ethylene glycol)–green tea catechin conjugate for cancer therapy, Adv. Mater., 30, 1706963, 10.1002/adma.201706963 Liang, 2016, Self-assembled ternary complexes stabilized with hyaluronic acid-green tea catechin conjugates for targeted gene delivery, J. Control. Release, 226, 205, 10.1016/j.jconrel.2016.02.004 Liang, 2016, Targeted intracellular protein delivery based on hyaluronic acid–green tea catechin nanogels, Acta Biomater., 33, 142, 10.1016/j.actbio.2016.01.011 Liu, 2018, Hydrogen bonds autonomously powered gelatin methacrylate hydrogels with super-elasticity, self-heal and underwater self-adhesion for sutureless skin and stomach surgery and E-skin, Biomaterials, 171, 83, 10.1016/j.biomaterials.2018.04.023 Liu, 2020, Electrically Conductive Tough Gelatin Hydrogel, Adv. Electron. Mater., 6, 2000040, 10.1002/aelm.202000040 Liu, 2023, Biodegradable composite films based on egg white protein and tea polyphenol: physicochemical, structural and antibacterial properties, Food Packag. Shelf Life, 38, 10.1016/j.fpsl.2023.101098 Liu, 2018, Biocompatible Fe3+–TA coordination complex with high photothermal conversion efficiency for ablation of cancer cells, Colloids Surf. B: Biointerfaces, 167, 183, 10.1016/j.colsurfb.2018.03.030 Lu, 2018, Inhibition of zinc dendrite growth in zinc-based batteries, ChemSusChem, 11, 3996, 10.1002/cssc.201801657 Miao, 2021, Novel active starch films incorporating tea polyphenols-loaded porous starch as food packaging materials, Int. J. Biol. Macromol., 192, 1123, 10.1016/j.ijbiomac.2021.09.214 Moor, 2017, High-avidity IgA protects the intestine by enchaining growing bacteria, Nature, 544, 498, 10.1038/nature22058 Mori, 2008, Enhanced anti-influenza A virus activity of (−)-epigallocatechin-3-O-gallate fatty acid monoester derivatives: Effect of alkyl chain length, Bioorg. Med. Chem. Lett., 18, 4249, 10.1016/j.bmcl.2008.02.020 Mu, 2021, A tumor-specific ferric-coordinated Epigallocatechin-3-gallate cascade nanoreactor for glioblastoma therapy, J. Adv. Res., 34, 29, 10.1016/j.jare.2021.07.010 Mukherjee, 2016, A review on synthesis, characterization, and applications of nano zero valent iron (nZVI) for environmental remediation, Crit. Rev. Environ. Sci. Technol., 46, 443, 10.1080/10643389.2015.1103832 Muzolf, 2008, pH-dependent radical scavenging capacity of green tea catechins, J. Agric. Food Chem., 56, 816, 10.1021/jf0712189 Namal Senanayake, 2013, Green tea extract: chemistry, antioxidant properties and food applications – A review, J. Funct. Foods, 5, 1529, 10.1016/j.jff.2013.08.011 Nilsuwan, 2019, Properties of fish gelatin films containing epigallocatechin gallate fabricated by thermo-compression molding, Food Hydrocoll., 97, 10.1016/j.foodhyd.2019.105236 Oh, 2010, Target specific and long-acting delivery of protein, peptide, and nucleotide therapeutics using hyaluronic acid derivatives, J. Control. Release, 141, 2, 10.1016/j.jconrel.2009.09.010 Oral, 2011, Vitamin E diffused, highly crosslinked UHMWPE: a review, Int. Orthop., 35, 215, 10.1007/s00264-010-1161-y Ossipov, 2010, Nanostructured hyaluronic acid-based materials for active delivery to cancer, Expert Opin. Drug Deliv., 7, 681, 10.1517/17425241003730399 Patil, 2016, Nanoparticles for environmental clean-up: a review of potential risks and emerging solutions, Environ. Technol. Innov., 5, 10, 10.1016/j.eti.2015.11.001 Peng, 2013, Development of tea extracts and chitosan composite films for active packaging materials, Int. J. Biol. Macromol., 59, 282, 10.1016/j.ijbiomac.2013.04.019 Pervin, 2017, Blood brain barrier permeability of (−)-epigallocatechin gallate, its proliferation-enhancing activity of human neuroblastoma SH-SY5Y cells, and its preventive effect on age-related cognitive dysfunction in mice, Biochem. Biophys. Rep., 9, 180 Pezzotti, 2017, Raman spectroscopy of biomedical polyethylenes, Acta Biomater., 55, 28, 10.1016/j.actbio.2017.03.015 Plachtová, 2018, Iron and iron oxide nanoparticles synthesized with green tea extract: differences in ecotoxicological profile and ability to degrade malachite green, ACS Sustain. Chem. Eng., 6, 8679, 10.1021/acssuschemeng.8b00986 Pogačnik, 2016, Potential for brain accessibility and analysis of stability of selected flavonoids in relation to neuroprotection in vitro, Brain Res., 1651, 17, 10.1016/j.brainres.2016.09.020 Qin, 2020, Exploring community evolutionary characteristics of microbial populations with supplementation of Camellia green tea extracts in microbial fuel cells, J. Taiwan Inst. Chem. Eng., 113, 214, 10.1016/j.jtice.2020.08.015 Qiu, 2016, Enzyme-triggered coatings of tea catechins/chitosan for nanofiltration membranes with high performance, Green. Chem., 18, 6205, 10.1039/C6GC02039A Rana, 2021, Phytotherapy with active tea constituents: a review, Environ. Chem. Lett., 19, 2031, 10.1007/s10311-020-01154-y Rault, 1996, Evaluation of different chemical methods for cross-linking collagen gel, films and sponges, J. Mater. Sci.: Mater. Med., 7, 215 Reitzer, 2018, Polyphenols at interfaces, Adv. Colloid Interface Sci., 257, 31, 10.1016/j.cis.2018.06.001 Ren, 2019, Enhanced oxidation stability of highly cross-linked ultrahigh molecular weight polyethylene by tea polyphenols for total joint implants, Mater. Sci. Eng.: C., 94, 211, 10.1016/j.msec.2018.09.036 Ren, 2020, Antibacterial and anti-inflammatory ultrahigh molecular weight polyethylene/tea polyphenol blends for artificial joint applications, J. Mater. Chem. B, 8, 10428, 10.1039/D0TB01677B Ren, 2020, A metal–polyphenol-coordinated nanomedicine for synergistic cascade cancer chemotherapy and chemodynamic therapy, Adv. Mater., 32, 1906024, 10.1002/adma.201906024 Roux, 1958, Molecular weight of condensed tannins as a factor determining their affinity for collagen, Nature, 181, 1793, 10.1038/1811793a0 Ruan, 2019, Preparation and antioxidant activity of sodium alginate and carboxymethyl cellulose edible films with epigallocatechin gallate, Int. J. Biol. Macromol., 134, 1038, 10.1016/j.ijbiomac.2019.05.143 Saeed, 2015, Epigallocatechin-3-gallate pretreatment attenuates doxorubicin-induced cardiotoxicity in rats: a mechanistic study, Biochem. Pharmacol., 95, 145, 10.1016/j.bcp.2015.02.006 Sánchez-Cortés, 2001, Catechol polymerization in the presence of silver surface, Colloids Surf. A: Physicochem. Eng. Asp., 176, 177, 10.1016/S0927-7757(00)00630-0 Sanmartín-Masiá, 2016, Extracellular matrix–inspired gelatin/hyaluronic acid injectable hydrogels, international journal of polymeric materials and polymeric, Biomaterials, 66, 280 Shan, 2019, Self-assembled green tea polyphenol-based coordination nanomaterials to improve chemotherapy efficacy by inhibition of carbonyl reductase 1, Biomaterials, 210, 62, 10.1016/j.biomaterials.2019.04.032 Shao, 2022, Preparation of flexible and UV-blocking films from lignin-containing cellulose incorporated with tea polyphenol/citric acid, Int. J. Biol. Macromol., 207, 917, 10.1016/j.ijbiomac.2022.03.183 Sileika, 2013, Colorless multifunctional coatings inspired by polyphenols found in tea, chocolate, and wine, Angew. Chem. Int. Ed., 52, 10766, 10.1002/anie.201304922 Simmons, 1993, Evaluation of collagen cross‐linking techniques for the stabilization of tissue matrices, Biotechnol. Appl. Biochem., 17, 23, 10.1111/j.1470-8744.1993.tb00229.x Sivarooban, 2008, Transmission electron microscopy study of Listeria monocytogenes treated with nisin in combination with either grape seed or green tea extract, J. Food Prot., 71, 2105, 10.4315/0362-028X-71.10.2105 Soliemanzadeh, 2017, The application of green tea extract to prepare bentonite-supported nanoscale zero-valent iron and its performance on removal of Cr(VI): Effect of relative parameters and soil experiments, Microporous Mesoporous Mater., 239, 60, 10.1016/j.micromeso.2016.09.050 Tamilmani, 2015, Catechin assisted phase and shape selection for luminescent LaVO4 zircon, RSC Adv., 5, 82513, 10.1039/C5RA17800B Tamilmani, 2017, Phosphate modulated luminescence in lanthanum vanadate nanorods- Catechin, polyphenolic ligand, J. Solid State Chem., 252, 158, 10.1016/j.jssc.2017.05.019 Tan, 2020, Browning of Epicatechin (EC) and Epigallocatechin (EGC) by auto-oxidation, J. Agric. Food Chem., 68, 13879, 10.1021/acs.jafc.0c05716 Tan, 2023, Presence of free gallic acid and gallate moieties reduces auto-oxidative browning of epicatechin (EC) and epicatechin gallate (ECg, Food Chem., 425, 10.1016/j.foodchem.2023.136446 Tang, 2019, Health functions and related molecular mechanisms of tea components: an update review, Int. J. Mol. Sci., 20, 6196, 10.3390/ijms20246196 Tang, 2003, Structure–activity relationships in the hydrophobic interactions of polyphenols with cellulose and collagen, Biopolymers, 70, 403, 10.1002/bip.10499 Tanizawa, 2007, Black tea stain formed on the surface of teacups and pots. Part 1 – Study on the chemical composition and structure, Food Chem., 103, 1, 10.1016/j.foodchem.2006.05.068 Tonelli, 2011, Bone regeneration in dentistry, Clin. Cases Miner. Bone Metab., 8, 24 Ushirogata, 2013, Additive effect on reductive decomposition and binding of carbonate-based solvent toward solid electrolyte interphase formation in lithium-ion battery, J. Am. Chem. Soc., 135, 11967, 10.1021/ja405079s Wang, 2021, Controlled bacteriostasis of tea polyphenol loaded ultrahigh molecular weight polyethylene with high crosslink density and oxidation resistance for total joint replacement, Mater. Sci. Eng.: C., 124, 10.1016/j.msec.2021.112040 Wang, 2021, Immobilization of Cr(VI) contaminated soil using green-tea impregnated attapulgite, J. Clean. Prod., 278, 10.1016/j.jclepro.2020.123967 Wang, 2018, ROS-responsive capsules engineered from green tea polyphenol–metal networks for anticancer drug delivery, J. Mater. Chem. B, 6, 1000, 10.1039/C7TB02688A Wang, 2011, Facile synthesis of soluble graphene via a green reduction of graphene oxide in tea solution and its biocomposites, ACS Appl. Mater. Interfaces, 3, 1127, 10.1021/am1012613 Wang, 2015, In situ green synthesis of Ag nanoparticles on tea polyphenols-modified graphene and their catalytic reduction activity of 4-nitrophenol, Colloids Surf. A: Physicochem. Eng. Asp., 485, 102, 10.1016/j.colsurfa.2015.09.015 Wang, 2020, Metal-containing polydopamine nanomaterials: catalysis, energy, and theranostics, Small, 16, 1907042, 10.1002/smll.201907042 Wang, 2022, Food-grade encapsulated polyphenols: recent advances as novel additives in foodstuffs, Crit. Rev. Food Sci. Nutr., 1 Weng, 2019, Impact of synthesis conditions on Pb(II) removal efficiency from aqueous solution by green tea extract reduced graphene oxide, Chem. Eng. J., 359, 976, 10.1016/j.cej.2018.11.089 Wu, 2021, Tea eggs-inspired high-strength natural polymer hydrogels, Bioact. Mater., 6, 2820, 10.1016/j.bioactmat.2021.02.009 Xiao, 2020, Green synthesis of iron nanoparticle by tea extract (polyphenols) and its selective removal of cationic dyes, J. Environ. Manag., 275, 10.1016/j.jenvman.2020.111262 Xiao, 2021, Development and characterization of an edible chitosan/zein-cinnamaldehyde nano-cellulose composite film and its effects on mango quality during storage, LWT, 140, 10.1016/j.lwt.2020.110809 Xiong, 2017, Tea polyphenol epigallocatechin gallate inhibits Escherichia coli by increasing endogenous oxidative stress, Food Chem., 217, 196, 10.1016/j.foodchem.2016.08.098 Xu, 2018, Natural polyphenols as versatile platforms for material engineering and surface functionalization, Prog. Polym. Sci., 87, 165, 10.1016/j.progpolymsci.2018.08.005 Xu, 2021, Inner surface hydrophilic modification of PVDF membrane with tea polyphenols/silica composite coating, Polymers, 13, 4186, 10.3390/polym13234186 Yang, 2021, Green-synthesized nanosize Mont-supported Fe0 via tea extract for enhanced transport and in situ remediation of Pb(II) in soil, J. Soils Sediment., 21, 2540, 10.1007/s11368-021-02950-x Yang, 2021, Synthesis of montmorillonite-supported nano-zero-valent iron via green tea extract: enhanced transport and application for hexavalent chromium removal from water and soil, J. Hazard. Mater., 419, 10.1016/j.jhazmat.2021.126461 Yang, 2021, Tea stain-inspired solar energy harvesting polyphenolic nanocoatings with tunable absorption spectra, Nano Res., 14, 969, 10.1007/s12274-020-3134-9 Yang, 2017, Bio-inspired method for preparation of multiwall carbon nanotubes decorated superhydrophilic poly(vinylidene fluoride) membrane for oil/water emulsion separation, Chem. Eng. J., 321, 245, 10.1016/j.cej.2017.03.106 Ye, 2021, Vitamin C mediates the activation of green tea extract to modify nanozero-valent iron composites: enhanced transport in heterogeneous porous media and the removal of hexavalent chromium, J. Hazard. Mater., 411, 10.1016/j.jhazmat.2021.125042 Yi, 2018, Size-controlled, colloidally stable and functional nanoparticles based on the molecular assembly of green tea polyphenols and keratins for cancer therapy, J. Mater. Chem. B, 6, 1373, 10.1039/C7TB03293E Yi, 2020, Preparation of strong antioxidative, therapeutic nanoparticles based on amino acid-induced ultrafast assembly of tea polyphenols, ACS Appl. Mater. Interfaces, 12, 33550, 10.1021/acsami.0c10282 Yongvongsoontorn, 2019, Carrier-enhanced anticancer efficacy of sunitinib-loaded green tea-based micellar nanocomplex beyond tumor-targeted delivery, ACS Nano, 13, 7591, 10.1021/acsnano.9b00467 Yoon, 2013, Advance in photosensitizers and light delivery for photodynamic therapy, Clin. Endosc., 46, 7, 10.5946/ce.2013.46.1.7 Zenkevich, 2007, Identification of the products of oxidation of quercetin by air oxygenat ambient, Temperature, 12, 654 Zhang, 2017, Functional nanoparticles of tea polyphenols for doxorubicin delivery in cancer treatment, J. Mater. Chem. B, 5, 7622, 10.1039/C7TB01323J Zhang, 2019, GSH and enzyme responsive nanospheres based on self-assembly of green tea polyphenols and BSA used for target cancer chemotherapy, Colloids Surf. B: Biointerfaces, 173, 654, 10.1016/j.colsurfb.2018.10.037 Zhang, 2020, Delivery of synergistic polyphenol combinations using biopolymer-based systems: Advances in physicochemical properties, stability and bioavailability, Crit. Rev. Food Sci. Nutr., 60, 2083, 10.1080/10408398.2019.1630358 Zhang, 2019, Low-pressure electroneutral loose nanofiltration membranes with polyphenol-inspired coatings for effective dye/divalent salt separation, Chem. Eng. J., 359, 1442, 10.1016/j.cej.2018.11.033 Zhang, 2021, Antimicrobial effect of tea polyphenols against foodborne pathogens: a review, J. Food Prot., 84, 1801, 10.4315/JFP-21-043 Zhao, 2019, Long-life and deeply rechargeable aqueous Zn anodes enabled by a multifunctional brightener-inspired interphase, Energy Environ. Sci., 12, 1938, 10.1039/C9EE00596J Zhou, 2023, Recent advances on white tea: Manufacturing, compositions, aging characteristics and bioactivities, Trends Food Sci. Technol., 134, 41, 10.1016/j.tifs.2023.02.016 Zhou, 2022, Green synthesis of modified polyethylene packing supported tea polyphenols-NZVI for nitrate removal from wastewater: characterization and mechanisms, Sci. Total Environ., 806, 10.1016/j.scitotenv.2021.150596 Zhou, 2019, Effect of tea polyphenols on curdlan/chitosan blending film properties and its application to chilled meat preservation, Coatings, 9, 262, 10.3390/coatings9040262 Zhou, 2019, Effect of tea polyphenols on curdlan/chitosan blending film properties and its application to chilled meat preservation, Coatings, 9, 262, 10.3390/coatings9040262 Zou, 2020, Photothermal-enhanced synthetic melanin inks for near-infrared imaging, Polymer, 186, 10.1016/j.polymer.2019.122042 Zou, 2020, Regulating the absorption spectrum of polydopamine, Sci. Adv., 6, eabb4696, 10.1126/sciadv.abb4696