Glycosylation of flavonoids with a glycosyltransferase from<i>Bacillus cereus</i>

FEMS Microbiology Letters - Tập 258 Số 2 - Trang 263-268 - 2006
Jae Hyung Ko1, Bong Gyu Kim1, Ahn Joong-Hoon1
1Division of Bioscience and Biotechnology, Bio/Molecular Informatics Center, Konkuk University, Seoul, Korea

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