Glycoside constituents from Miliusa sinensis leaves and their anti-inflammatory and acetylcholine protective effects

Cao Thi Hue1, Vũ Thành Trung2, Nguyen Thanh Hoa1, Nguyễn Thị Lan Hương1, Pham Thanh Binh2, Nguyễn Thế Cuòng3, Nguyễn Văn Thành2, Nguyễn Phương Thảo2
1Thuyloi University, Hanoi, Vietnam
2Institute of Marine Biochemistry, Vietnam Academy of Science and Technology (VAST), Hanoi, Vietnam
3Institute of Ecology and Biological Resources, VAST, Hanoi, Vietnam

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