Genetic and Biochemical Investigations on Bacterial Catabolic Pathways for Lignin-Derived Aromatic Compounds
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5) Fukuzumi, T., Microbial metabolism of lignin-related aromatics. In “Lignin Biodegradation: Microbiology, Chemistry, and Potential Applications,” eds. Kirk, T. K., Higuchi, T., and Chang, H.M., CRC Press, Boca Raton, pp. 73–94 (1980).