Further Studies on Riboflavin and Thiamine in the Rumen Content of Cattle. II

The Journal of Nutrition - Tập 25 - Trang 207-216 - 1943
Charles H. Hunt1, E. Wise Burroughs1, R.M. Bethke1, A.F. Schalk1, Paul Gerlaugh1
1Department of Animal Industry, Ohio Agricultural Experiment Station, Wooster

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