Fuel savings, cooking time and user satisfaction with improved biomass cookstoves: Evidence from controlled cooking tests in Ethiopia

Resources and Energy Economics - Tập 52 - Trang 173-185 - 2018
Zenebe Gebreegziabher1, Abebe D. Beyene2, Randall Bluffstone3, Peter Martinsson4, Alemu Mekonnen5, Michael A. Toman6
1Department of Economics, Mekelle University, P.O. Box 451, Mekelle, Tigray, Ethiopia
2Environment and Climate Research Center (ECRC), Ethiopian Development Research Institute (EDRI), Addis Ababa, Ethiopia
3Department of Economics, Portland State University, USA
4Department of Economics, University of Gothenburg, Sweden
5Department of Economics, Addis Ababa University, Ethiopia
6Development Research Group, World Bank, USA

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