Food accessibility, diversity of agricultural production and dietary pattern in rural China

Food Policy - Tập 84 - Trang 92-102 - 2019
Yingying Huang1,2, Xu Tian3
1College of Economics and Management, Nanjing Agricultural University, No.1, Weigang, Nanjing, China
2Department of Agricultural Economics and Rural Management, University of Göttingen, Wilhelm-Weber-Str. 2, Goettingen 37073, Germany
3China Center for Food Security Studies & College of Economics and Management, Nanjing Agricultural University, No. 1, Weigang, Xuanwu District, Nanjing 210095, China

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