Evaluation of the in vitro anti-oxidant activity of Alternanthera brasiliana leaves

Journal of Pharmacy Research - Tập 6 - Trang 919-924 - 2013
Osmund C. Enechi1, Christian E. Odo1, Clement P. Wuave1
1Pharmacology Research Unit, Department of Biochemistry, University of Nigeria, Nsukka, Nigeria

Tài liệu tham khảo

Saravanan, 2013, Evaluation of antioxidant and thrombolytic potential of Alternanthera sessilis Linn, J Environ Sci Toxicol Food Technol, 2, 1, 10.9790/2402-0250104 Nayak, 2010, Pharmacological evaluation of ethanolic extract of the plant, Alternanthera sessilis against temperature regulation, J Pharm Res, 3, 1381 Aruoma, 2003, Methodological considerations of characterising potential anti-oxidant actions of bioactive components in plant foods, Mutat Res, 523, 9, 10.1016/S0027-5107(02)00317-2 Ogedegbe, 2013, Growth response of Alternanthera brasiliana (L.) Kuntze in a waste oil-polluted soil, J Emerg Trends Eng Appl Sci, 4, 322 Kumar, 2011, Phytopharmacological review of Alternanthera brasiliana (Amaranthaceae), Asian J Plant Sci Res, 1, 41 Athukorala, 2006, Anti-proliferative and anti-oxidant properties of an enzymatic hydrolysate from algae, Food Chemo Toxicol, 44, 1065, 10.1016/j.fct.2006.01.011 Barua, 2009, Anti-nociceptive activity of methanol extract of leaves of Alternanthera brasiliana Kuntze in animal model of nociception, Pharmacol Online, 3, 49 Veliogu, 1998, Anti-oxidant activity and total phenolics in selected fruits, vegetables and grain products, J Agric Food Chem, 46, 4113, 10.1021/jf9801973 Amarowicz, 2003, Free radical-scavenging capacity and anti-oxidant activity of selected plant species from the Canadian prairies, Food Chem, 84, 551, 10.1016/S0308-8146(03)00278-4 Puntel, 2005, Kreb cycle intermediates modulate thiobarbituric acid reactive substances (TBARS) production in rats brain in vitro, Neurochem Res, 30, 225, 10.1007/s11064-004-2445-7 Marcocci, 1994, The nitric oxide-scavenging properties of Ginkgo biloba extract, Biochem Biophysical Res Commun, 201, 745, 10.1006/bbrc.1994.1764 Okhawa, 1979, Assay for lipid peroxides in animal tissues by thiobarbituric acid reaction, Anal Biochem, 9, 357 Comporti, 1989, Three models of free radical-induced cell injury, Chem Biol, 72, 51 Mohsen, 2008, Total phenolic contents and anti-oxidant activity of corn tassel extracts, Food Chem, 112, 595, 10.1016/j.foodchem.2008.06.014 Tosun, 2009, Antioxidant properties and total phenolic content of eight Salvia species from Turkey, Biol Res, 41, 175 Malgorzata, 2007, Protective effect of Aquilegia vulgaris (L.) on carbon tetrachloride-induced oxidative stress in rats, Indian J Exp Biol, 45, 702 Etim, 2013, In vitro anti-oxidant and nitric oxide-scavenging activities of Piper guineense seeds, Glob J Med Plants Indig Med, 2, 475 Vandana, 2010, Protective effect of Cinnamomum tejpata on lipid peroxide formation in isolated rat liver homogenate, Curr Res J Biol Sci, 2, 246 Rao, 2006, Hepatoprotective effects of rubiadin, a major constituent of Rubia cordifolia Linn, J Ethnopharmacology, 103, 484, 10.1016/j.jep.2005.08.073