Evaluating pea and barley cultivars for complementarity in intercropping at different levels of soil N availability
Tóm tắt
Từ khóa
Tài liệu tham khảo
Anil, 1998, Temperate intercropping of cereals for forage: a review of the potential for growth and utilization with particular reference to the UK, Grass Forage Sci., 53, 301, 10.1046/j.1365-2494.1998.00144.x
Bourdillon, A., 1999. Advantages and constraints of grain legume for the feed market. In: AEP (Eds.), Proceedings of the Third European Conference on Grain Legumes, Valladolid, Spain, 1988, p. 5. Paris, France, p. 510.
Bremner, J.M., Mulvaney, C.S., 1982. Nitrogen-total. In: Page, A.L. (Ed.), Methods of Soil Analysis. Part 2. American Society of Agronomy, Madison, WI, pp. 595–624.
Carr, 1998, Forage and nitrogen yield of barley–pea and oat–pea intercrops, Agron. J., 90, 79, 10.2134/agronj1998.00021962009000010015x
Chalk, 1998, Dynamics of biologically fixed N in legume–cereal rotations: a review, Aust. J. Agric. Res., 49, 303, 10.1071/A97013
Davis, 1993, Genotypic requirement for intercropping, Field Crops Res., 34, 407, 10.1016/0378-4290(93)90124-6
De Wit, 1965, Competition between herbage plants, Neth. J. Agric. Sci., 13, 212
Fujita, 1992, Biological nitrogen fixation in mixed legume–cereal cropping systems, Plant Soil, 141, 155, 10.1007/BF00011315
Gatel, F., Champ, M., 1999. Grain legumes in human and animal nutrition — up to date results and question marks. In: AEP (Eds.), Proceedings of the Third European Conference on Grain Legumes, Valladolid, Spain, 1988, pp. 7–11. Paris, France, p. 510.
Gorny, 1993, Differences in root and shoot response to limited N-supply in oat and spring barley, J. Agron. Crop Sci., 171, 161, 10.1111/j.1439-037X.1993.tb00127.x
Gorny, 2001, Variation in utilization efficiency and tolerance to reduced water and nitrogen supply among wild and cultivated barleys, Euphytica, 117, 59, 10.1023/A:1004061709964
Hauggaard-Nielsen, 2001, Interspecific competition, N use and interference with weeds in pea–barley intercropping, Field Crops Res., 70, 101, 10.1016/S0378-4290(01)00126-5
Jensen, A., 1985. Evaluation of VA-mycorrhiza as a parameter in breeding field pea. In: Molina, R. (Ed.), Proceedings of the Sixth North American Conference on Mycorrhiza, Oregon, USA, 1984. Forest Research Laboratory, Oregon, USA, p. 258.
Jensen, 1996, Grain yield, symbiotic N2 fixation and interspecific competition for inorganic N in pea–barley intercrops, Plant Soil, 182, 25, 10.1007/BF00010992
Jensen, E.S., 1998. Competition for and utilization of nitrogen sources by intercrops of pea and barley. In: Van Cleemput, O., Haneclaus, S., Hofman, G., Schnug, E., Vermoesen, A. (Eds.), Proceedings of the 11th International World Fertilizer Congress, Vol. II, Gent, September 7–13, 1997, pp. 89–96.
Karpenstein-Machan, 2000, Biomass yield and nitrogen fixation of legumes monocropped and intercropped with rye and rotation effects on a subsequent maize crop, Plant Soil, 218, 215, 10.1023/A:1014932004926
Nelson, 1997, Identifying plant architectural traits associated with yield under intercropping: implications of cultivar-cropping system interactions, Plant Breed., 116, 163, 10.1111/j.1439-0523.1997.tb02172.x
Ofori, 1987, Cereal–legume intercropping systems, Adv. Agron., 41, 41, 10.1016/S0065-2113(08)60802-0
O’Leary, 1999, Breeding corn for adaptation to two diverse intercropping companions, Am. J. Alternative Agric., 14, 158, 10.1017/S0889189300008328
Peoples, 1995, Biological nitrogen fixation: an efficient source of nitrogen for sustainable agricultural production, Plant Soil, 174, 3, 10.1007/BF00032239
Peoples, 1995, Enhancing legume N2 fixation through plant and soil management, Plant Soil, 174, 83, 10.1007/BF00032242
SAS, 1990. SAS Procedure Guide, Version 6, 3rd Edition. SAS Institute, Inc., Cary, NC, p. 705.
Sprent, J.I., Minchin, F.R., 1985. Rhizobium, nodulation and nitrogen fixation. In: Summerfield, R.J., Roberts, E.H. (Eds.), Grain Legume Crops. Collins, London, UK, pp. 115–144.
Trenbath, B.R., 1976. Plant interactions in mixed crop communities. In: Papendick, P.A., Sanchez, P.A., Triplett, G.B. (Eds.), Multiple Cropping. ASA Special Publication No. 27. ASA, SSSA, CSSA, Madison, WI, pp. 129–169.
van Kessel, 2000, Agricultural management of grain legumes: has it led to an increase in nitrogen fixation, Field Crops Res., 65, 165, 10.1016/S0378-4290(99)00085-4
Vandermeer, J., 1989. The Ecology of Intercropping. Cambridge University Press, Cambridge, UK, p. 237.
Waterer, 1994, Yield and symbiotic nitrogen fixation in a pea mustard intercrop as influenced by N fertilizer addition, Soil Biol. Biochem., 26, 447, 10.1016/0038-0717(94)90176-7
Willey, 1979, Intercropping — its importance and research needs. Part 1. Competition and yield advantages, Field Crop Abstr., 32, 2