Enzymatic synthesis of 2-deoxyglucose-containing maltooligosaccharides for tracing the location of glucose absorption from starch digestion

Carbohydrate Polymers - Tập 132 - Trang 41-49 - 2015
Byung-Hoo Lee1, Dong-Wan Koh2, Paul R. Territo3, Cheon-Seok Park4, Bruce R. Hamaker5, Sang-Ho Yoo2
1Department of Food Science & Biotechnology, College of BioNano Technology, Gachon University, Seongnam, Republic of Korea
2Department of Food Science & Technology, BK21+ Project Team, and Carbohydrate Bioproduct Research Center, Sejong University, Seoul, Republic of Korea
3Department of Radiology and Imaging Sciences, Indiana University, School of Medicine, Indianapolis, IN, USA
4Graduate School of Biotechnology and Institute of Life Science and Resources, Kyung Hee University, Yongin, Republic of Korea
5Whistler Center for Carbohydrate Research and Department of Food Science, Purdue University, West Lafayette, IN, USA

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Carbohydrate Polymers

Tập 132

41-49

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