Effects of olive oil polyphenols on fatty acid synthase gene expression and activity in human colorectal cancer cells

Maria Notarnicola1, Simona Pisanti2, Valeria Tutino1, Domenica Bocale3, Maria Teresa Rotelli3, Antonio Gentile1, V. Memeo3, Maurizio Bifulco2, Enzo Perri4, Maria Gabriella Caruso1
1Laboratory of Biochemistry, National Institute for Digestive Diseases “S. de Bellis”, Castellana Grotte, Bari, Italy
2Department of Pharmaceutical Sciences, University of Salerno, Salerno, Italy
3D.E.T.O. Division of Surgery, University of Bari, Bari, Italy
4CRA-Research Center for Olive Growing and Olive Oil Industry, Rende (CS), Italy

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